Results 11 to 20 of 604 | « previous | next »
- The mindspan diet : reduce Alzheimer's risk, minimize memory loss, and keep your brain young / by Estep, Preston W.,author.;
Includes bibliographical references and index.
- Subjects: Alzheimer's disease;
- Available copies: 1 / Total copies: 1
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unAPI
- The Greek Diet : Look and Feel Like a Greek God or Goddess and Lose Up to Ten Pounds in Two Weeks / by Loi, Maria.; Toland, Sarah.;
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- Subjects: Cooking (Natural foods); Cooking; Cooking, Mediterranean.; Reducing diets;
- Available copies: 1 / Total copies: 1
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- The Galveston diet : the doctor-developed, patient-proven plan to burn fat and tame your hormonal symptoms / by Haver, Mary Claire,author.;
Includes bibliographical references and index.Providing forty delicious recipes, six weeks of easy-to-follow meal plans, shopping lists, and success stories, a practicing OB/GYN offers a unique plan that will help women in midlife lose weight permanently while enjoying newfound energy, better sleep, less brain fog, and fewer hot flashes.
- Subjects: Recipes.; Menopause; Middle-aged women; Middle-aged women; Perimenopause; Reducing diets.;
- Available copies: 1 / Total copies: 1
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- Anti-diet : reclaim your time, money, well-being, and happiness through intuitive eating / by Harrison, Christy,author.;
Includes bibliographical references and index.
- Subjects: Diet therapy.; Mood (Psychology); Mind and body.; Food habits.; Mindfulness (Psychology);
- Available copies: 1 / Total copies: 1
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- The keto reset diet : reboot your metabolism in 21 days and burn fat forever / by Sisson, Mark,1953-author.; Kearns, Brad,1965-author.;
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- Subjects: Cookbooks.; Reducing diets.; Ketogenic diet.;
- Available copies: 1 / Total copies: 2
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- Brain body diet : 40 days to a lean, calm, energized, and happy self / by Gottfried, Sara,author.;
Includes bibliographical references and index."New York Times bestselling author and Harvard-MIT educated women's health expert, Sara Gottfried, M.D., delivers a revolutionary program to prevent and reverse the myriad symptoms and diseases that result from an unhealthy connection between the brain and the body"--
- Subjects: Holistic medicine.; Mind and body.;
- Available copies: 1 / Total copies: 1
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- Total body diet for dummies / by Retelny, Victoria Shanta.;
LSC
- Subjects: Reducing diets.;
- Available copies: 1 / Total copies: 1
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- Eating promiscuously : adventures in the future of food / by McWilliams, James E.,author.;
Includes bibliographical references.
- Subjects: Food habits.; Diet.;
- Available copies: 1 / Total copies: 1
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- Eating in the middle : a mostly wholesome cookbook / by Mitchell, Andie.;
Introduction -- Starting fresh -- Lunchtime -- Vegetables and sides -- Dinnertime -- For sharing -- All things sweet."From the author of the New York times bestselling memoir It was me all along, a cookbook for eating in balance, featuring mostly healthy recipes to help anyone stay fit, and a few "special occasion" sweets and entrees, with the author's moving story of weight loss and thoughts on managing cravings throughout."--Publisher.
- Subjects: Cookbooks.; Diet.; Health.; Nutrition.;
- Available copies: 1 / Total copies: 1
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- Food for life : the new science of eating well / by Spector, Tim,author.;
Includes bibliographical references (pages 457-489) and index.A comprehensive guide to the new science of nutrition. Food is our greatest ally for good health, but the question of what to eat has never seemed so complicated. Spector creates a unique, thorough, evidence-based guide to the real science of eating. Moving away from misleading notions of calories or nutritional breakdowns, Food for Life empowers us to make our own food choices based on a deeper understanding of the true benefits and harms that come from our daily transactions with the foods around us. Combining cutting-edge research with a personal insights, and taking a wide angle lens on everything from environmental impact and food fraud to allergies and deceptive labeling, Spector takes a deep dive into each food type. He also includes easy-to-implement action points and useful tables as practical tools in our everyday food decisions.
- Subjects: Diet.; Food.; Nutrition.;
- Available copies: 1 / Total copies: 1
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Results 11 to 20 of 604 | « previous | next »