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Clean protein : the revolution that will reshape your body, boost your energy--and save our planet / by Freston, Kathy,author.; Friedrich, Bruce,author.;
Includes bibliographical references and index.
Subjects: Food industry and trade; Groceries.; Health.; Proteins in human nutrition.; Sustainable agriculture.; Veganism.;
Available copies: 1 / Total copies: 1
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Regenesis : feeding the world without devouring the planet / by Monbiot, George,1963-author.;
Includes bibliographical references and index."Drawing on advances in soil ecology, George Monbiot reveals how our changing understanding of the world beneath our feet could allow us to grow more food with less farming. He meets the people who are unlocking these methods, from the fruit and vegetable grower revolutionizing our understanding of fertility; through breeders of perennial grains, liberating the land from ploughs and chemicals; to the scientists pioneering new ways to grow protein and fat. Together, they show how to transform not only our food system but our entire relationship to the living world"--
Subjects: Agricultural ecology.; Diet; Food industry and trade; Food security; Food security.; Food supply; Food supply.; Sustainable agriculture.;
Available copies: 1 / Total copies: 1
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Food and country [videorecording] / by Achatz, Grant,on-screen participant.; Gabbert, Laura,film director,film producer.; Reichl, Ruth,on-screen participant.; Waters, Alice,on-screen participant.; Greenwich Entertainment (Firm),production company.; Kino Lorber, Inc.,publisher.;
Ruth Reichl, Grant Achatz, Alice Waters.Trailblazing food writer and best-selling memoirist Ruth Reichl examines the precarious state of America's food system. Reaching through political and social divides, she meets with small farmers, ranchers, and chefs risking it all to survive. Through Reichl's eyes, we see humanity and struggle behind the food we eat.E.Subtitled for the deaf and hard-of-hearing (SDH).DVD ; wide screen presentation ; Dolby Digital 5.1, Dolby Digital 2.0.
Subjects: Video recordings for the hearing impaired.; Documentary films.; Nonfiction films.; Agriculture; Food industry and trade; Food supply; Local foods;
For private home use only.
Available copies: 1 / Total copies: 1
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Unsavory truth : how food companies skew the science of what we eat / by Nestle, Marion,author.;
Includes bibliographical references and index."Is chocolate heart-healthy? Does yogurt prevent type 2 diabetes? Do pomegranates help cheat death? News accounts bombard us with such amazing claims, report them as science, and influence what we eat. Yet, as Marion Nestle explains, these studies are more about marketing than science; they are often paid for by companies that sell those foods. Whether it's a Coca-Cola-backed study hailing light exercise as a calorie neutralizer, or blueberry-sponsored investigators proclaiming that this fruit prevents erectile dysfunction, every corner of the food industry knows how to turn conflicted research into big profit. As Nestle argues, it's time to put public health first. Written with unmatched rigor and insight, Unsavory Truth reveals how the food industry manipulates nutrition science--and suggests what we can do about it"--
Subjects: Food industry and trade; Food; Nutrition policy; Food;
Available copies: 1 / Total copies: 1
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From Scratch. by Moscow, David,actor.; Dark Star Pictures (Firm),dst; Kanopy (Firm),dst;
David MoscowOriginally produced by Dark Star Pictures in 2020.Follows actor, adventurer and urbanite David Moscow on his adventure of making meals from scratch. He teams up with various friends to hunt, gather, forage, fish, grow and then prepare and cook a meal.Mode of access: World Wide Web.
Subjects: Documentary films.; Food industry and trade.; Instructional films.; Documentary films.; Television series.; Motion pictures.; Travel.; Cooking.; Food.; Reality television programs.;
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Super Size Me. by Spurlock, Morgan,film director.; Spurlock, Morgan,actor.; Samuel Goldwyn Films (Firm),dst; Kanopy (Firm),dst;
Morgan SpurlockOriginally produced by Samuel Goldwyn Films in 2004.Oscar-nominated director Morgan Spurlock's social experiment in fast-food gastronomy sees him attempting to subsist uniquely on food from the McDonald's menu for an entire month. In the process his weight balloons, his energy level plummets and he experiences all sorts of unexpected -- and terrifying -- side effects. He also examines the corporate giant's growing role in the lives of American consumers and explores its methods of indoctrinating young people and its contribution to America's obesity epidemic.Mode of access: World Wide Web.
Subjects: Documentary films.; Health.; Food industry and trade.; Instructional films.; Sociology.; Social sciences.; Documentary films.; Corporations.; Obesity.; Food.; Nutrition.; Motion pictures.;
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Weed & Wine. by Richman Cohen, Rebecca,film director.; Cargo Film & Releasing (Firm),dst; Kanopy (Firm),dst;
Originally produced by Cargo Film & Releasing in 2020.Kev and his son Cona are descendants of outlaws who labored to make themselves legal purveyors of sun-grown, craft cannabis in Humboldt County, California. In the south of France, Hélène and her son Aurélien produce renowned, biodynamic wines on a vineyard that they’ve fought for centuries to keep in their family. In this sumptuous and moving film, Emmy-nominated filmmaker Rebecca Richman Cohen parallels the profound joys and deep uncertainties of two farming families as they fight to protect their legacy, their craft, and their land.Mode of access: World Wide Web.
Subjects: Documentary films.; Science.; Food industry and trade.; Instructional films.; Agriculture.; Computer science.; Documentary films.; California.; Farmers.; France.; Wine and wine making.; Marijuana.;
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A Woman's Place. by Zehtabchi, Rayka,film director.; Vox Media (Firm),dst; Kanopy (Firm),dst;
Originally produced by Vox Media in 2020.Despite the grit, the harassment, and the struggle, these three chefs have carved a well-deserved space for themselves in the culinary industry. Watch as butcher Etana Diaz, chef Marielle Fabie, and restaurateur Karyn Tomlinson speak of their shared experience as women facing and overcoming institutionalized sexism in the new documentary, directed by Academy Award winner Rayka Zehtabchi.Mode of access: World Wide Web.
Subjects: Documentary films.; Social sciences.; Food industry and trade.; Instructional films.; Sociology.; Gender identity.; Documentary films.; Women's studies.; Sex role.; Cooks.;
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Food is my teacher [videorecording] / by Soma, Tammara,screenwriter,film director,on-screen participant,film producer.; Yanchyk, Brandy,screenwriter,film director,film producer.; McIntyre Media,film distributor.;
Tammara Soma, Cease Wyss.In Tammara's first documentary, Food is My Teacher, she delves into the pains of the past, including her own harrowing experience dealing with an eating disorder, to showcase how food can heal communities, body and spirit. This is Tammara's first experience in creating a documentary. She co-wrote and co-directed Food is My Teacher with award-winning filmmaker Brandy Yanchyk, who also produced the film. They travelled across Alberta and British Columbia on a quest to learn how food is healing within different communities.E.DVD.
Subjects: Documentary films.; Nonfiction films.; Eating disorders; Food; Food industry and trade; Food security; Food habits; Food;
For private home use only.
Available copies: 1 / Total copies: 1
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Somm. by Wise, Jason,film director.; Samuel Goldwyn Films (Firm),dst; Kanopy (Firm),dst;
Originally produced by Samuel Goldwyn Films in 2023.The fourth installment of the SOMM documentary series, SOMM: CUP OF SALVATION follows father-daughter winemakers Vahe and Aimee Keushguerian as they seek to revive the ancient winemaking traditions of Armenia. Their journey takes them to the Caucasus Mountains, often regarded as the birthplace of wine, where they navigate geopolitical tensions and post-Soviet challenges to restore their cultural heritage. The film also explores wine’s deep connections to religion and human history, with rare access to Vatican archives and a look at underground vineyards in Iran. Through stunning cinematography, the documentary reveals wine's enduring significance across civilizations and the passion of those dedicated to preserving ancient traditions.Mode of access: World Wide Web.
Subjects: Documentary films.; Food industry and trade.; Instructional films.; Balts (Indo-European people).; Foreign study.; History, Modern.; Social sciences.; Documentary films.; History.; Alcohol.; Wine and wine making.;
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Results 21 to 30 of 38 | « previous |