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GMO OMG [videorecording] / by Hassler, Rod.; Kunau, Josh(Joshua Alex); Seifert, Jeremy.; Compeller Pictures.; Heartworn Pictures.; MPI Media Group.; Submarine Deluxe (Firm);
Cinematographer, Rod Hassler ; editors, Terry Yates, Jeremy Seifert.Today in the United States, by the simple acts of feeding ourselves, we are unwittingly participating in the largest experiment ever conducted on human beings. Each of us unknowingly consumes genetically engineered food on a daily basis. The risks and effects to our health and the environment are largely unknown. Yet more and more studies are being conducted around the world, which only provide even more reason for concern. We are the oblivious guinea pigs for wide-scale experimentation of modern biotechnology. GMO OMG tells the story of a fathers discovery of GMOs in relationship to his 3 young children and the world around him. We still have time to heal the planet, feed the world, and live sustainably. But we have to start now!E.Blu-ray disc (requires Blu-ray player for playback) ; anamorphic widescreen format (1.85:1 aspect ratio); 5.1, 2.0.
Subjects: Documentary films.; Food sovereignty.; Food; Genetically modified foods.; Genetically modified foods.; Seeds; Transgenic organisms.; Transgenic plants.;
© c2014., MPI Media Group,
Available copies: 1 / Total copies: 1
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Forks over knives [videorecording] / by Fulkerson, Lee.; Corry, John.; Aucoin, Joey.; Barnard, Neal D.,1953-; Baur, Gene.; Balcazar, Ramon.; Orfanopoulos, John.; Crance, Brian.; Fahey, Michael.; Virgil Films (Firm); Monica Beach Media (Firm);
Editors, John Orfanopoulos, Brian Crance, Michael Fahey ; composer, Ramn̤ Balcz̀ar.Includes interviews with Joey Aucoin, Neal Barnard, Gene Baur.This film examines the profound claim that most, if not all, of the so-called 'diseases of affluence' that afflict us can be controlled, or even reversed, by rejecting our present menu of animal-based and processed foods and adopting a whole foods plant-based diet. This film tackles the issue of diet and disease in a way that will have people talking for years.Canadian Home Video Rating: PG.DVD ; widescreen presentation ; Dolby Digital 5.1.
Subjects: Cookbooks.; Documentary films.; Video recordings for the hearing impaired.; Nutritionally induced diseases.; Vegetables in human nutrition.; Fruit in human nutrition.; Vegetarianism.; Vegetarian cooking.;
For private home use only.
Available copies: 1 / Total copies: 2
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30 easy ways to join the food revolution : a sustainable cookbook / by Hunter, Ollie,author.;
30 Ways to Join the Food Revolution is the first book of its kind to present sustainable eating with a fail safe 30-way recipe plan for readers to follow and cook from. Based on the simple principle that local ingredients equal the lowest possible carbon footprint, Ollie Hunter endeavours to eat sustainable, desirable and delicious food. Organized into four main chapters: Zero Waste, Organic and Seasonal, 50% of Produce within 30 Miles and What is Sustainability? From fresh soda bread and perfectly prepared scrambled eggs to zingy tomato and raspberry salad and a homemade paprika bean stew, you'll discover that maximum sustainability can also mean maximum flavour. The plan is packed with inspiration from international cuisines without the environmentally damaging air miles.
Subjects: Cookbooks.; Recipes.; Cooking (Natural foods); Sustainability.;
Available copies: 1 / Total copies: 1
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The pioneer woman cooks : dinnertime : comfort classics, freezer food, 16-minute meals, and other delicious ways to solve supper! / by Drummond, Ree,author.;
Presents a collection of over one hundred family dinners that includes quick-prepare options, freezer-friendly convenience foods, and comfort classics.
Subjects: Cookbooks.; Cooking, American; Dinners and dining.;
Available copies: 1 / Total copies: 1
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Share : delicious boards for social dining / by Michaels, Theo A.,author.; Novelli, Jean-Christophe,writer of foreword.; Kay, Mowie,photographer.;
Create a brand new dining experience in your own home with 75 recipes from MasterChef UK's Theo Michaels, presented as themed menus on stunning sharing boards. Here you will discover delicious food, presented with maximum visual appeal and designed to be shared by a group of people. Theo has been presenting his creative cooking this way at events of all sizes and styles for some time, his aim to create an interactive and relaxed dining experience that brings people together. Now he brings his unique vision to your home. Downsized to feed six to eight people and easily achievable, these exciting sharing menus are perfect for modern, communal eating. The book opens with a sharing board comprised of bought-in deli-style foods to get you started, with expert pointers on how to create a visually stunning presentation. Next, each of the themed boards is dedicated to one concept and features recipes as well as suggestions for aromatic and edible garnishes to help you create a feast for the eyes, senses and taste buds. Menus include a relaxed brunch, a summer picnic, a harvest celebration, an indulgent feast, treats to satisfy a sweet tooth, plus plenty for vegans, pescatarians and meat-lovers.
Subjects: Cookbooks.; Recipes.; Cooking.; Entertaining.;
Available copies: 1 / Total copies: 1
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Super size me. [videorecording] / by Barton, Nicole,film producer.; Calder, Keith,film producer.; Chilnick, Jeremy,screenwriter,film producer.; Galkin, Matthew,film producer.; Silna, Spencer,film producer.; Spurlock, Morgan,1970-film director,film producer,screenwriter,on-screen presenter.; Wu, Jessica,film producer.; Public Domain (Firm),production company.; Samuel Goldwyn Films (Firm),production company,publisher.; Snoot Entertainment (Firm),production company.; Warrior Poets (Firm),production company.;
Morgan Spurlock, presenter.In the fifteen years, the fast-food industry has undergone a makeover. Today, chain restaurants tout food that's healthy, organic, and natural. Filmmaker Morgan Spurlock explores this new reality with an approach even more immersive and subversive than that used for his first film: he sets out to open his own chicken franchise. We follow him every step of the way, from raising poultry and conjuring recipes to designing the brand and scouting a location.Canadian Home Video Rating: PG.MPAA rating: PG-13; for brief strong language.DVD ; widescreen presentation ; Dolby Digital 5.1.
Subjects: Documentary films.; Feature films.; Nonfiction films.; Video recordings for the hearing impaired.; Holy Chicken! (Restaurant); Chicken industry; Fast food restaurants; Fast food restaurants;
For private home use only.
Available copies: 1 / Total copies: 1
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Open sesame [videorecording] : the story of seeds / by True Mind (Firm);
One of the world's most precious resources is at risk. This timely and emotionally moving film illuminates what is at stake and what can be done to protect the source of nearly all of our food: SEEDS. Seeds provide the basis for everything from fabric, to food to fuels. Seeds are as essential to life as the air we breathe or water we drink, but given far less attention. It's not too late, yet.E.DVD ; widescreen presentation ; Dolby digital 5.1.
Subjects: Documentary films.; Germination.; Plant life cycles.; Plants; Pollination.; Science films.; Seeds; Seeds.; Video recordings for the hearing impaired.;
© c2015., True Mind,
Available copies: 1 / Total copies: 1
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As cool as it gets / by John, Jory.; Oswald, Pete.; Joshaghani, Saba.;
When the Cool Bean picks the name of the coolest of the cool beans, Beanadette, out of a hat for the annual gift exchange, he's not feeling very merry or festive -- he's feeling pressure! Beanadette is definitely expecting the coolest present of all. Will the Cool Bean find the perfect gift in time for the party? Find out in this hilarious, charming, and cozy continuation of Jory John and Pete Oswald's bestselling Food Group series.LSC
Subjects: Picture books; Friendship; Holidays; Ceremonial exchange; Creative ability;
Available copies: 0 / Total copies: 1
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They say it can't be done [videorecording] / by Atala, Anthony,onscreen presenter.; Cruver, Phil,onscreen presenter.; Fuller, Andrea,film producer.; Hill, Victoria,film producer.; Lackner, Klaus,onscreen presenter.; Ozias, Michael,film director.; Reasonover, Patrick,film producer.; Tetrick, Josh,onscreen presenter.; Federalist Society,presenter.; Gravitas Ventures (Firm),presenter,publisher.;
Anthony Atala, Josh Tetrick, Klaus Lackner, Phil Cruver.They Say It Can't Be Done follows four companies on the cutting edge of breakthrough solutions to some of humanity's most pressing problems. Josh Tetrick and his team at JUST use cell culture technology to sustainably create real animal protein without killing a single animal. Dr. Anthony Atala's organic 3D printing technology revolutionizes healthcare from a system of treatment to a system of cures, forever eliminating the organ waitlist. Dr. Klaus Lackner's plastic "trees" remove atmospheric carbon at a thousand times the rate of an organic tree. Catalina Sea Ranch, the first open ocean farm, produces sustainable, organic food while de-acidifying the sea. Each innovator in the film has the potential to solve some of our greatest challenges, but all face a common roadblock: an outdated regulatory system impeding their pathways to success.E.DVD ; wide screen presentation ; Dolby Digital 5.1.
Subjects: Documentary films.; Social problems.; Technological innovations.; Inventions.; Agricultural inventions.;
For private home use only.
Available copies: 1 / Total copies: 1
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Eating animals [videorecording] / by motion picture adaptation of (work):Foer, Jonathan Safran,1977-Eating animals.; Portman, Natalie,1981-film producer,narrator.; Quinn, Christopher,screenwriter,film director,film producer.; Foer, Jonathan Safran,1977-screenwriter,film producer.; Sundance Selects (Firm),presenter.; Big Star Pictures,presenter.; MPI Home Video (Firm),publisher.;
Music, Daniel Hart ; editors, Mary Lampson, Geoff Richman ; director of photography, Mott Hupfel.Natalie Portman, narrator.Exposes common misconceptions about how animals are slaughtered and processed for food, drawing on sources ranging from popular culture to national tradition to reveal how the meat industry misrepresents its practices.E.DVD ; widescreen presentation ; Dolby Digital 5.1.
Subjects: Documentary films.; Feature films.; Nonfiction films.; Foer, Jonathan Safran, 1977-; Vegetarianism; Vegetarianism.; Meat industry and trade.;
For private home use only.
Available copies: 1 / Total copies: 1
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