Search results for [Food writers] at Tsuga Consortium

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After the Romanovs : Russian exiles in Paris from the Belle Époque through revolution and war / by Rappaport, Helen,author.;

Includes bibliographical references and index."From Helen Rappaport, the New York Times bestselling author of The Romanov Sisters comes After the Romanovs, the story of the Russian aristocrats, artists, and intellectuals who sought freedom and refuge in the City of Light. Paris has always been a city of cultural excellence, fine wine and food and the latest fashions. But it has also been a place of refuge for those fleeing persecution, never more so than before and after the Russian Revolution and the fall of the Romanov dynasty. For years, Russian aristocrats had enjoyed all Belle Époque Paris had to offer, spending lavishly when they visited. It was a place of artistic experimentation such as Diaghilev's Ballets Russes. But the brutality of the Bolshevik takeover forced Russians of all types to flee their homeland, sometimes leaving with only the clothes on their backs. Arriving in Paris, former princes could be seen driving taxicabs, while their wives who could sew worked for the fashion houses, their unique Russian style serving as inspiration for designers like Coco Chanel. Talented intellectuals, artists, poets, philosophers and writers struggled in exile, eking out a living at menial jobs. Some, like Bunin, Chagall and Stravinsky, encountered great success in the same Paris that welcomed Americans like Fitzgerald and Hemingway. Political activists sought to overthrow the Bolshevik regime from afar, while double agents plotted espionage and assassination from both sides. Others became trapped in a cycle of poverty and their all-consuming homesickness for Russia, the homeland they had been forced to abandon. This is their story"--

Subjects: Exiles; Political refugees; Russians; Russians; Russians; Russians;

Available copies: 1 / Total copies: 1

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The islanders : a novel / by Moore, Meg Mitchell,author.;

Anthony Puckett was a rising literary star. The son of an uber-famous thriller writer, Anthony's debut novel spent two years on the bestseller list and won the adoration of critics. But something went very wrong with his second work. Now Anthony's borrowing an old college's friend's crumbling beach house on Block Island in the hopes that solitude will help him get back to the person he used to be. Joy Sousa owns and runs Block Island's beloved Whoopie Pie Café. She came to this quiet space eleven years ago, newly divorced and with a young daughter, and built a life for them here. To her customers and friends, Joy is a model of independence, hard-working and happy. And mostly she is. But this summer she's thrown off balance. A food truck from a famous New York City brand is roving around the island, selling goodies--and threatening her business. Lu Trusdale is spending the summer on her in-laws' dime, living on Block Island with her two young sons while her surgeon husband commutes to the mainland hospital. When Lu's second son was born, she and her husband made a deal: he'd work and she'd quit her corporate law job to stay home with the boys. But a few years ago, Lu quietly began working on a private project that has becoming increasingly demanding on her time. Torn between her work and home, she's beginning to question that deal she made. Over the twelve short weeks of summer, these three strangers will meet and grow close, will share secrets and bury lies. And as the promise of June turns into the chilly nights of August, the truth will come out, forcing each of them to decide what they value most, and what they are willing to give up to keep it.

Subjects: Domestic fiction.; Family secrets; Island life; Man-woman relationships; Novelists;

Available copies: 2 / Total copies: 2

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Bleaker house : chasing my novel to the end of the world / by Stevens, Nell,1985-author.;

"On a frozen island in the Falklands, with only penguins for company, a young would-be writer struggles to craft a debut novel ... and instead writes a funny, clever, moving memoir that heralds the arrival of a fresh new literary talent. Twenty-seven-year-old Nell Stevens was determined to write a novel, but somehow life kept getting in the way. Then came an irresistible opportunity: she won a fellowship to spend three months, all expenses paid, anywhere in the world to research and write a book. Did she choose a glittering metropolis, a romantic village, an exotic paradise? Um, no. Nell chose Bleaker Island, a snowy, windswept pile of rock off the Falklands. There, in a guesthouse where she would be the only guest, she imagined she could finally rid herself of distractions and write her 2,500 words a day. In three months, surely she'd have a novel, right? It's true that there aren't many distractions on Bleaker, other than sheep, penguins, paranoia and the weather. But as Nell gets to work on her novel--a delightful Dickensian fiction she calls Bleaker House--she discovers that an excruciatingly erratic Internet connection and 1100 calories a day (as much food as she could carry in her suitcase, budgeted to the raisin) are far from ideal conditions for literary production. With deft humour, this memoir traces Nell's island days and slowly reveals details of the life and people she has left behind in pursuit of her art. They pop up in her novel, as well, as memoir and novel start to reflect one another. It seems that there is nowhere Nell can run--neither a remote island nor the pages of her notebook--to escape herself. A whimsical, entertaining, thought-provoking blend of memoir and travelogue, laced with tongue-in-cheek writing advice, Bleaker House brilliantly captures the hopes, fears, self-torture and humour of being young and yearning to make a creative life. With winning honesty and wit, Nell's race to finish her book emerges as a fascinating narrative in its own right."--

Subjects: Autobiographies.; Biographies.; Stevens, Nell, 1985-; Stevens, Nell, 1985-; Authors, English; Authorship.;

Available copies: 1 / Total copies: 1

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Enslaved : the sunken history of the transatlantic slave trade / by Jacobovici, Simcha,author.; Jones, Brenda D.,writer of foreword.; Kingsley, Sean A.,author.;

Includes bibliographical references and index.This book presents a "narrative of the true global and human scope of the transatlantic slave trade. The trade existed for 400 years, during which 12 million people were trafficked, and 2 million would die en route. In these pages we meet the remarkable group, Diving with a Purpose (DWP), as they dive sunken slave ships all around the world. They search for remains and artifacts testifying to the millions of kidnapped Africans that were transported to Europe, the Americas, and the Caribbean. From manilla bracelets to shackles, cargo, and other possessions, the finds from these wrecks bring the stories of lost lives back to the surface. As we follow the men and women of DWP across eleven countries, Jacobovici and Kingsley's rich research puts the archaeology and history of these wrecks that lost between 1670 to 1858 in vivid context. From the ports of Gold Coast Africa, to the corporate hubs of trading companies of England, Portugal and the Netherlands, and the final destinations in the New World, Jacobovici and Kingsley show how the slave trade touched every nation and every society on earth. Though global in scope, Enslaved makes history personal as we experience the divers' sadness, anger, reverence, and awe as they hold tangible pieces of their ancestors' world in their hands. What those people suffered on board those ships can never be forgiven. Enslaved works to ensure that it will always be remembered and understood, and is the first book to tell the story of the transatlantic slave trade from the bottom of the sea." --publisher's website.

Subjects: Diving with a Purpose.; Marine archaeologists; Shipwrecks; Transatlantic slave trade; Underwater archaeology;

Available copies: 1 / Total copies: 1

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OMD : the simple, plant-based program to save your health, save your waistline, and save the planet / by Cameron, Suzy Amis,1962-author.; Aalst, Mariska van,author.; Ornish, Dean,writer of foreword.;

Includes bibliographical references and index."Environmental advocate, mom of five, and former actor, Suzy Amis Cameron presents a clear-eyed and accessible guide for you to improve your health and shrink your personal carbon footprint simply by swapping one meat- and dairy- based meal for a plant-based one every day. The research is clear that a plant-based diet is the healthiest diet on earth. But what many people don't realize is that nothing else we do comes close to the environmental impact of what we eat. Now Suzy Amis Cameron explains how we can boost energy, feel better, live healthier, and heal the earth, starting with just one meal a day. Developed at MUSE School, the school she founded with her sister Rebecca Amis, Suzy's program makes it possible for anyone and everyone to reverse climate change while they embrace a healthier lifestyle. This one simple step will begin to help readers lose weight and stay naturally thin, reverse chronic health concerns, improve overall health, enjoy newfound energy, and slash their carbon footprint in half. In OMD, Suzy shares her field-tested plan, outlining the latest science and research on why a plant-based diet is better for one's health and the environment. Featuring fifty delicious, nourishing recipes and complete with inspiring success stories, shopping lists, meal plans, and pantry tips, OMD is an all-in-one resource for anyone who wants to improve their health and take care of our beautiful planet at the same time"--

Subjects: Cooking (Natural foods); Nutrition; Veganism; Veganism; Weight loss.;

Available copies: 1 / Total copies: 1

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