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Listen to our world / by Martin, Bill,1916-2004.; Sampson, Michael R.; Sweet, Melissa,1956-;
Youngsters awaken in the morning with the belief that they are the greatest little ones in the world, whether they are children in their mothers' arms, eagles soaring above mountains, whales swimming in the ocean, or other animals in their domains.Ages 4-8.LSC
Subjects: Animals;
Available copies: 1 / Total copies: 1
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The power plate diet : discover the ultimate anti-inflammatory meals to fat-proof your body and restore your health / by Oprea, Erin,author.;
Includes bibliographical references and index."A simple, targeted diet plan that balances your plate to reduce inflammation and help you get healthy, from celebrity trainer Erin Oprea"--
Subjects: Food habits.; Inflammation;
Available copies: 1 / Total copies: 1
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The end of craving : recovering the lost wisdom of eating well / by Schatzker, Mark,author.;
Includes bibliographical references and index.'The End of Craving' is acclaimed journalist and author Mark Schatzker's groundbreaking, entertaining, and informative work that reveals how our dysfunctional relationship with food began and how science is leading us back to healthier living and eating. Schatzker lives in Toronto, ON. From the author of 'The Dorito Effect'.
Subjects: Food habits.; Natural foods.; Nutrition.;
Available copies: 1 / Total copies: 1
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The secret life of the universe : an astrobiologist's search for the origins and frontiers of life / by Cabrol, Nathalie A.,author.;
Includes bibliographical references and index.In 'The Secret Life of the Universe', one of the worlds leading astrobiologists takes us on an awe-inspiring journey across the cosmos to investigate some of humanitys most profound questions: are we alone in the universe? And, how did life on Earth begin?
Subjects: Exobiology.; Habitable planets.; Life;
Available copies: 1 / Total copies: 1
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Insect homes / by Kalman, Bobbie.; Crossingham, John,1974-;
An introduction to insects, including bees, wasps, ants, and termites, and their homes. Discusses where insects live, how they build their homes and use them. LSC
Subjects: Insects;
© c2006., Crabtree Pub.,
Available copies: 1 / Total copies: 1
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The bad food bible : how and why to eat sinfully / by Carroll, Aaron E.,author.;
Includes bibliographical references and index."Physician and popular New York Times Upshot contributor Aaron Carroll mines the latest evidence to show that many "bad" ingredients actually aren't unhealthy, and in some cases are essential to our well-being. Advice about food can be confusing. There's usually only one thing experts can agree on: some ingredients--often the most enjoyable ones--are bad for you, full stop. But as Aaron Carroll explains, these oversimplifications are both wrong and dangerous: if we stop consuming some of our most demonized ingredients altogether, it may actually hurt us. In The Bad Food Bible, Carroll examines the scientific evidence, showing among other things that you can: Eat red meat several times a week: The health effects are negligible for most people, and actually positive if you're 65 or older. Have a drink or two a day: As long as it's in moderation, it will protect you against cardiovascular disease without much risk. Enjoy a gluten-loaded bagel from time to time: It has less fat and sugar, fewer calories, and more fiber than a gluten-free one. Eat more salt: If your blood pressure is normal, you should be more worried about getting too little sodium than having too much. Full of counterintuitive lessons about foodwe hate to love,The Bad Food Bible is for anyone who wants to forge eating habits that are sensible, sustainable, and occasionally indulgent"--
Subjects: Nutrition.; Diet.; Food habits.;
Available copies: 1 / Total copies: 1
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Good food, bad diet : the habits you need to ditch diet culture, lose weight, and fix your relationship with food forever / by Langer, Abby,author.;
Includes bibliographical references and index."A book by one of Canada's leading nutritionists that will teach you how to ditch dieting, eat healthier, lose weight, and fix your relationship with food."-- Provided by publisher.
Subjects: Food habits.; Nutrition.; Weight loss.;
Available copies: 1 / Total copies: 1
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Things that go burp! in the night / by Moerder, Lynne.;
Late at night, brave and hungry mice step out for some treats and enjoy a feast until an unexpected guest sends them scampering for cover.LSC
Subjects: Stories in rhyme.; Mice; Food habits;
Available copies: 1 / Total copies: 1
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I am picky : confessions of a fussy eater / by Tracy, Kristen,1972-; Kraan, Erin.;
A young raccoon who claims to be a picky eater tries to fill his ferocious appetite as he makes his way through trash cans and compost bins.Ages 3-8.Grades K-1.LSC
Subjects: Raccoon; Food habits;
Available copies: 0 / Total copies: 1
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What did my ancestors eat? / by Murphy, Quinn Miller.; Thalman, Jillian.;
"Food is a wonderful way to connect with your family, culture, and ancestors. Join a young person as they uncover the secret stories hidden within their family recipes, and be inspired to learn what your ancestors ate."--
Subjects: Board books.; Food habits; Families;
Available copies: 1 / Total copies: 1
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Results 31 to 40 of 418 | « previous |