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The young forever cookbook : more than 100 delicious recipes for living your longest, healthiest life / by Hyman, Mark,1959-author.;
"Dr. Mark Hyman's book The Young Forever Cookbook revealed how to reverse the biological hallmarks of aging through easy and accessible dietary, lifestyle, and longevity strategies. In this companion cookbook, Dr. Hyman shares more than 100 satisfying recipes to help you eat your way to a longer life. Rooted in the latest science, the recipes in The Young Forever Cookbook feature good fats, quality proteins, nutrient-dense vegetables, leafy greens, and a variety of other ingredients proven to support longevity. You'll find a range of meals and snacks designed to fight inflammation, boost your immune system, and promote healthy aging"--
Subjects: Cookbooks.; Recipes.; Aging; Cooking (Natural foods); Longevity.;
Available copies: 1 / Total copies: 1
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Shapes and patterns in nature / by Romero, Libby.;
"[This book is] all about looking carefully around you to find nature's incredible patterns and shapes"--Publisher.
Subjects: Readers (Publications); Nature; Geometric patterns; Shapes;
Available copies: 0 / Total copies: 1
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Bees : nature's little wonders / by Savage, Candace,1949-; David Suzuki Foundation.;
Includes bibliographical references and index.
Subjects: Bees.; Honeybee.;
© c2008., Greystone Books,
Available copies: 1 / Total copies: 1
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Dispersals : on plants, borders, and belonging / by Lee, Jessica J.,1986-author.;
Includes bibliographical references."In fourteen essays, Dispersals explores the entanglements of the plant and human worlds: from species considered invasive, like giant hogweed; to those vilified but intimate, like soy; and those like kelp, on which our futures depend. Each of the plants considered in this collection are somehow perceived as being 'out of place'--weeds, samples collected through imperial science, crops introduced and transformed by our hand. Combining memoir, history, and scientific research in poetic prose, Jessica J. Lee meditates on the question of how both plants and people come to belong, why both cross borders, and how our futures are more entwined than we might imagine"--
Subjects: Biographies.; Essays.; Personal narratives.; Belonging (Social psychology); Nature.; Plants.;
Available copies: 1 / Total copies: 1
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The heartbeat of the wild : dispatches from landscapes of wonder, peril, and hope / by Quammen, David,1948-author.;
Includes bibliographical references and index."In this essay collection, David Quammen journeys to places where civilization meets raw nature"--
Subjects: Natural history.; Nature conservation.; Wilderness areas.;
Available copies: 1 / Total copies: 1
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The outdoor scientist : the wonder of observing the natural world / by Grandin, Temple.; Lerner, Betsy.;
Includes bibliographical references and index."A guide to exploring the outdoors and asking questions about nature"--Provided by publisher.Ages 8-12Grades 4-6LSC
Subjects: Nature; Natural history; Nature;
Available copies: 0 / Total copies: 1
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Chia crazy : clean eating with the world's greatest super food / by Rule, Britney.; Schetselaar, Cherie.;
LSC
Subjects: Chia.; Cooking (Seeds); Cooking (Natural foods); Cookbooks.;
Available copies: 1 / Total copies: 1
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The farmers' market cookbook : the ultimate guide to enjoying fresh, local, seasonal produce / by Shanks, Julia,author.; Grohsgal, Brett,author.;
Subjects: Cookbooks.; Cooking (Natural foods); Farmers' markets.; Local foods.;
Available copies: 1 / Total copies: 1
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Nourishing meals : 365 whole foods, allergy-free recipes for healing your family one meal at a time / by Segersten, Alissa,author.; Malterre, Tom,author.;
Includes bibliographical references and index.
Subjects: Cookbooks.; Gluten-free diet; Cooking (Natural foods);
Available copies: 1 / Total copies: 1
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The nourished kitchen : farm-to-table recipes for the traditional foods lifestyle : featuring bone broths, fermented vegetables, grass-fed meats, wholesome fats, raw dairy, and kombuchas / by McGruther, Jennifer.;
Includes Internet addresses and index.LSC
Subjects: Cooking, American.; Cooking (Natural foods); Nutrition.; Cookbooks.;
© [2014?], Ten Speed Press,
Available copies: 1 / Total copies: 1
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