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- Ottolenghi test kitchen extra good things : bold, vegetable-forward recipes plus homemade sauces, condiments, and more to build a flavor-packed pantry / by Murad, Noor,author.; Heatherwick, Elena,photographer.; Ottolenghi, Yotam,author.;
"The superteam of chefs behind the New York Times bestseller Shelf Love delivers maximum-flavor recipes with make-ahead condiments, sauces, and more toppings that transform any dish into an Ottolenghi favorite Extra Good Things is all about the secret culinary weapons--condiments, sauces, dressings, and more make-ahead items--that can make a good meal spectacular. The abundant, vegetable-forward recipes in this collection give you a delicious, hearty dish, plus that special takeaway--a sauce, a sprinkle, a pickle!--that you can repurpose time and time again in other recipes throughout the week, with limitless opportunity. These extras help you stock your fridges and pantries the Ottolenghi way, so you can effortlessly accessorize plates with pops of texture and color, acidity and heat, and all the magical flavor bombs that keep you coming back for more. And this is where the fun really begins, with extras like feta marinated with spices and herbs, featured in a dish of oven-braised chickpeas that's used again for a flavorful salad or swirled into soup. Za'atar-spiked burst tomatoes top a polenta pizza for dinner, then reappear on the best-ever bruschetta or as the easiest weeknight sauce for pasta. Or a crispy, crunchy panko topping full of ginger, shallots, and sesame that you first meet on soba noodles but you'll want to put on ... well, just about everything. Whether it's a tart, sassy punch of pickled chile or an herbaceous salsa to lighten and brighten, Extra Good Things shows you how to fill your kitchen with adaptable, homemade ingredients that will make any dish undeniably "Ottolenghi.""-- Provided by publisher.
- Subjects: Cookbooks.; Recipes.; Cooking (Natural foods); Cooking.;
- Available copies: 1 / Total copies: 1
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- The full-body fat fix : the science-based 7-day plan to cool inflammation, heal your gut, and build a healthier, leaner you! / by Perrine, Stephen,author.;
Includes bibliographical references (pages 236-248) and index."Discover a groundbreaking new way of eating that can reverse inflammation, heal your gut, and improve your overall health, fitness and athletic performance -- in just one week -- while setting you on the path to easy, sustainable weight loss for life! Journalist and bestselling author Stephen Perrine reveals how in his intensely researched, yet simple and engaging new book, The Full-Body Fat Fix. With a unique blend of humor and science, Perrine explains how chronic inflammation and an unhealthy microbiome are the underlying causes of weight gain, and how classic 'dieting' strategies -- like cutting calories, eliminating certain foods or only eating during specific times -- actually undermine our weight-loss goals. The new science of weight management is more exciting and delicious than we ever imagined. Simply by eating a greater variety of plant-based foods -- at least 30 different plants each week, including vegetables, fruits, whole grains, seeds, nuts, herbs and legumes -- and not getting stuck with the same old 'healthy' foods again and again, science shows we can bring healing back to our guts, turn off the mechanisms that cause inflammation and reduce our risk of obesity and its related diseases. In Perrine's hands, this trick is as easy as it is delicious, starting with 'The Fire Fightin' Five,' a yummy combination of five meals and snacks (including pizza!) that will give you 30 unique plants -- effortlessly! And with his 7-Day Challenge, you'll be able to track and maximize your dietary goals -- and make a game out of healthy eating and weight loss. (How many different plants can you eat? Can you squeeze in more than your friends and family?) To make it even easier, dozens of recipes populate the book, each one as enticing as the next. Weight loss has never been as fun, as delicious, or as easy to enjoy"--
- Subjects: Health.; Inflammation; Nutrition.; Reducing diets.;
- Available copies: 1 / Total copies: 1
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- Dark calories : how vegetable oils destroy our health and how we can get it back / by Shanahan, Catherine,author.;
Includes bibliographical references and index."In recent years, on the heels of high-profile revelations about nutrition gatekeepers and new technologies that are capable of measuring how foods are metabolized in the body, Dr. Catherine Shanahan has been shouting something new from the rooftops. If you are looking for the most powerful driver of the obesity and nearly all disease epidemics afflicting both young and old, you need look no further than the vegetable oils listed as main ingredients on the packages you buy. If you've had trouble losing weight, or experience heartburn, hypoglycemia symptoms, seasonal allergies, asthma, eczema, frequent headaches, or palpitations, just to name a few symptoms, your body may be giving you early warning signs that it's struggling to control the inflammation induced by seed oils. And that vegetable oil's meteoric rise in our food supply more perfectly parallels the explosion of obesity, diabetes, and other metabolic diseases than any other single variable in the modern diet equation. And it's time to expunge it, for good. Dark Calories is the first book to definitively show that vegetable oil is the defining ingredient in not just junk food but all processed food, from frozen meals, canned soup, pizza, and even your vitamin gummies, and makes the case that eliminating it is the single best thing you can do for your health. Through a narrative account of the speedy rise of the vegetable oil industry, a walk through the science of how it fundamentally alters our cells, and an action plan to help you take your health back into your own hands today, Dr. Catherine Shanahan shows how three factors -- a combination of endless advertising sound bites, undisclosed conflicts of interest in research, and the failure of medicine to focus on prevention -- have destroyed human health and turned nutrition science into a farce"--
- Subjects: Recipes.; Diet.; Vegetable oils in human nutrition.;
- Available copies: 1 / Total copies: 1
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- Beautiful country : a memoir / by Wang, Qian Julie,1987-author.;
"An incandescent and heartrending memoir about Qian Julie Wang's five years living undocumented after immigrating with her parents from China to New York City in 1994. In Chinese the word for the United States, Mei Guo, translates directly to "beautiful country," but when seven-year-old Qian is plucked from her warm and happy childhood surrounded by extended family in China, she finds a world of crushing fear and poverty instead. Unable to speak English at first, Qian is isolated and disregarded, put into special education classes because she doesn't speak the language and humiliated by teachers and classmates when she struggles to pay attention because of hunger or exhaustion. She encounters racism, and people of other races, for the first time, shocked at where her family fits in comparison to their status as educated elites in China. After school she works shifts alongside her mother in Chinatown sweatshops. There is so much about Qian's new home that doesn't make sense, but the rules of survival are drilled into her head: If you see a policeman, you must run in the other direction. If anyone asks--or even if they don't--you tell them you were born here. Do as you're told or we could be separated forever. Understanding impliclity the toll this has taken on her parents, Qian tries desperately to cheer them up and mediate their increasingly heated arguments, certain that if she is good enough, she can hold the family together. In remarkable, unsentimental prose Wang channels her childhood perspective, illuminating the cruelty and indignity of America's immigration system, while also crafting a narrative of resilience from her family's small moments of joy: their first slice of pizza, "shopping days" when the family would unearth unlikely treasures in Brooklyn's trash, and the necessary escape she found in books at the local library. Searing and unforgettable, Beautiful Country is an essential book about the cost of making a home in a hostile land from an astonishing new talent"--
- Subjects: Biographies.; Autobiographies.; Wang, Qian Julie, 1987-; Wang, Qian Julie, 1987-; Chinese Americans; Illegal aliens; Immigrants;
- Available copies: 1 / Total copies: 1
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- It's (almost) always sunny in Philadelphia : how three friends spent $200 to create the longest-running live-action sitcom in history and help build a network / by Potts, Kimberly,author.;
Includes bibliographical references and index."Charlie, Dennis, Mac, Sweet Dee, and Frank are deplorable characters. They will never mature, become more self-aware, or less self-involved. That is what the creators of It's Always Sunny in Philadelphia are committed to -- and that's why the show's millions of devoted fans have stuck with the cult comedy hit for over sixteen seasons and counting. Created in 2005 by stars Rob McElhenney, Glenn Howerton, and Charlie Day, unemployed actors with a pair of Law & Order guest appearances as the highlights of their collective resume, the frustrated trio drafted a homemade TV pilot. A few months and $200 later (the cost of videotapes, pizza for their friends who volunteered as extras, and a broomstick to tape their boom mic to), It's Always Sunny in Philadelphia was ready for its network debut. All major parties either passed or were interested but wanted creative control. And then came FX looking to shake up cable TV. Willing to allow McElhenney, Howerton, and Day complete freedom to deconstruct the traditional sitcom, new president John Landgraf agreed to take a chance. No one had any idea how big of a success it would be. With FX's one creative note -- the hiring of Danny DeVito -- adding the final piece of the puzzle, It's Always Sunny in Philadelphia has enjoyed a steady climb to high ratings, critical acclaim, and a place in the cultural zeitgeist. Now, how the show and its creators have accomplished this is revealed with this in-depth, behind-the-scenes celebration. As thoughtful, provocative, and engaging as the show itself, this book also explores how the show has pushed the envelope and used absurdist comedy to explore major societal issues, including the #MeToo movement, LGBTQ+ rights, racism, and more. It also asks, what does the future hold for The Gang? It certainly won't include the characters' personal growth, but the show itself continues to move forward, adding to its dynamic history with each season."--
- Subjects: It's always sunny in Philadelphia (Television program); Situation comedies (Television programs); Television comedies;
- Available copies: 0 / Total copies: 1
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102 camp songs [sound recording (CD)].
Vol. 1 - Camp spaghetti -- Soap and towel -- Be kind to your web footed friends -- This old man -- We're here because we're here -- Apples and bananas -- Oh, you can't get to heaven -- On top of my pizza -- The worm song -- Little black things -- Ta ra ra boom de ay -- Three cheers for the bus driver -- There was a little rooster -- An annoying song -- Polly Wolly Doodle -- Take me out of this camp, please -- Black socks -- My Bonnie lies over the ocean -- Reuben, Reuben I've been thinking -- Rise and shine -- Everywhere we go -- We're five miles from camp -- La cucaracha -- One hundred bottles of pop -- Oats, peas, beans and barley grow -- Mary had a swarm of bees -- I've been working on the railroad -- It's raining, it's pouring -- If you're happy and you know it -- Michael, row the boat ashore -- Head, shoulders, knees and toes -- Kum ba yah -- The old Chevrolet -- Oh, playmate, come out and play with me. Vol. 2 - I'm a nut -- Glub, glub, glub your boat -- Squirty orange -- Greasy grimy gopher guts -- I met a bear -- Ravioli -- Little bugs -- Nobody likes me, everybody hates me -- On top of my headache -- Swing low sweet chariot -- Switch -- It ain't gonna rain no more -- Two little fleas -- Shenandoah -- Have you ever seen? -- I went to Cincinnati -- Chicken sandwich -- Oh my monster, Frankenstein -- Onward, Christian bedbugs -- Take it out, remove it -- Miss Polly had a dolly -- The ants came marching -- The green grass grows all around -- Down by the bay -- Peace like a river -- The bear went over the mountain -- She'll be coming around the mountain -- Itsy bitsy's birthday -- Announcements -- Sweet Betsey from Pike -- Johnny had a head like a ping pong ball -- The littlest worm -- The cat came back -- Yuck! cats!. Vol. 3 - Elbows off the table -- I had a cat -- Do your ears hang low? -- A sailor went to sea -- O Tom the toad -- Greeting song -- Row, row, row your boat -- Home on the range -- A peanut sat on a railroad track -- Bug juice -- The animal fair -- Monkey see and monkey do -- Yon Yonson -- There's a hole in the bucket -- The preposition song -- Reuben and Rachel -- I eat my peas with honey -- The more we get together -- SMILE -- No L -- Oh, Susanna -- The baby bumblebee -- Father Abraham -- Road kill stew -- Bring back my neighbours to me -- Biblical baseball game -- Michael Finnegan -- Clementine -- Nero, my dog, has fleas -- The baby prune -- How much wood -- Sally the camel -- Soup, soup -- I'm a little piece of tin
- Subjects: Children's song;
- © p2004., Twin Sisters,
- Available copies: 1 / Total copies: 2
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Results 121 to 126 of 126 | « previous