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The dish : the lives and labor behind one plate of food / by Friedman, Andrew,author.;
'The Dish' reveals the extraordinary life of a single restaurant dish, introducing every hand that helped produce the meal and tracing each key ingredient back to its origin. Acclaimed "chef writer" Andrew Friedman introduces readers to all the people and processes that come together in a single restaurant dish, creating an entertaining, vivid snapshot of the contemporary restaurant community, modern farming industry, and food-supply chain.
Subjects: Agricultural industries.; Cooking.; Food industry and trade.; Food science.; Food supply.; Restaurants.;
Available copies: 1 / Total copies: 1
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From field to plate / by Bright, Michael.;
Includes bibliographical references, Internet addresses and index.Guided reading: R.LSC
Subjects: Food; Food industry and trade; Agriculture; Agricultural industries;
Available copies: 1 / Total copies: 1
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The fields [sound recording] / by Young, Erin,1975-author.; Nankani, Soneela,narrator.; Macmillan Audio (Firm),publisher.;
Read by Soneela Nankani."A breakneck procedural that is beautifully written and masterfully crafted, Erin Young's The Fields is a dynamite debut--crime fiction at its very finest. Some things don't stay buried. It starts with a body--a young woman found dead in an Iowa cornfield, on one of the few family farms still managing to compete with the giants of Big Agriculture. When Sergeant Riley Fisher, newly promoted to head of investigations for the Black Hawk County Sheriff's Office, arrives on the scene, an already horrific crime becomes personal when she discovers the victim was a childhood friend, connected to a dark past she thought she'd left behind. The investigation grows complicated as more victims are found. Drawn deeper in, Riley soon discovers implications far beyond her Midwest town"--
Subjects: Thrillers (Fiction); Audiobooks.; Agricultural industries; Conspiracies; Farmers; Murder; Policewomen;
Available copies: 1 / Total copies: 1
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The scientist and the spy : a true story of China, the FBI, and industrial espionage / by Hvistendahl, Mara,author.;
Includes bibliographical references and index."A riveting true story of industrial espionage in which a Chinese-born scientist is convicted of trying to steal U.S. trade secrets, by a finalist for the Pulitzer Prize in nonfiction. In September 2011, sheriff's deputies in Iowa encountered three neatly dressed Asian men at a cornfield that had been leased by Monsanto to grow corn from patented hybrids. What began as a routine inquiry into potential trespassing blossomed into a federal court case that saw one of the men -- Mo Hailong, also known as Robert Mo -- plead guilty to conspiracy to steal trade secrets from U.S. agro-giants DuPont Pioneer and Monsanto on behalf of the China-based DBN Group, one of the country's largest seed companies. The Mo case was part of the U.S. government's efforts to stanch the rising flow of industrial espionage by Chinese companies -- some with the assistance of the Chinese government itself -- on American companies. And it's not an isolated one. Economic espionage costs U.S. companies billions of dollars a year in lost revenue. As former Attorney General Eric Holder once put it, "There are only two categories of companies affected by trade secret theft: Those that know they've been compromised and those that don't know it yet." Using the story of Mo and of others involved in the case, journalist Mara Hvistendahl uncovers the fascinating and disquieting phenomenon of industrial espionage as China marches toward technological domination. In The Scientist and the Spy, she shines light on U.S. efforts to combat theft of proprietary innovation and technology and delves into the efforts to slow the loss of such secrets to other nations. As technology and innovation become more and more valuable, government agencies like the FBI and companies around the world are growing increasingly concerned -- and are increasingly outspoken about -- the threats posed to Western competitiveness. General Keith Alexander, the ex-director of the National Security Agency, has described Chinese industrial espionage and cyber crimes as "the greatest transfer of wealth in history." The Scientist and the Spy explains how the easy movement of experts and ideas affects development and the important role that espionage plays in innovation, both for the spies and the spied-upon. She also asks whether the current U.S. counter-espionage strategy helps or harms the greater public good. The result is a compelling nonfiction thriller that's also a call to arms on how we should rethink the best ways to safeguard intellectual property"--
Subjects: True crime stories.; United States. Federal Bureau of Investigation.; Agricultural industries; Business intelligence; Confidential business information; Spies;
Available copies: 1 / Total copies: 1
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The growing season : how I built a new life-- and saved an American farm / by Frey, Sarah,author.;
The youngest of her parents' combined twenty-one children, Sarah Frey grew up on a struggling farm in Southern Illinois, often having to grow, catch, or hunt her own dinner. She spent much of her early childhood dreaming of running away to Hollywood, Chicago -- or really anywhere with central heating. At fifteen, she moved out of her family home and started her own fresh produce delivery business with nothing more than an old pickup truck. Two years later, when the family farm faced inevitable foreclosure, Sarah gave up on her dreams of escape, and, at seventeen, took over the farm and started her own produce company there. Refusing to play by traditional rules, Sarah talked her way into suit-filled boardrooms, made deals with the nation's largest retailers, and became so legendary that the Harvard Business School published a case study on her negotiation skills. Today, Sarah's family-operated company, Frey Farms, has sold more than a billion dollars' worth of fresh produce, beverages, and consumer packaged goods, and has become one of America's largest fresh produce suppliers, with farmland spread across seven states. This is the inspiring story of how a scrappy rural childhood gave Sarah the grit and resiliency to take risks that paid off in unexpected ways. Rather than leaving her community, Sarah found adventure and opportunity in one of the most forgotten parts of our country. With fearlessness and creativity, she literally dug her destiny out of the dirt.
Subjects: Autobiographies.; Biographies.; Frey, Sarah.; Frey Farms.; Women farmers; Women chief executive officers; Produce trade; Agricultural industries;
Available copies: 1 / Total copies: 1
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The informant! [videorecording (DVD)] / by Bakula, Scott.; Braunstein, Howard.; Burns, Scott Z.; Damon, Matt.; Eichenwald, Kurt,1961-Informant.Videorecording.; Fox, Jennifer.; Hamlisch, Marvin.; Jacobs, Gregory.; Jaffe, Michael.; Lynskey, Melanie.; McHale, Joel.; Soderbergh, Steven,1963-; Groundswell Productions.; Jaffe/Braunstein Enterprise (Firm); Participant Media.; Section Eight Ltd.; Warner Bros. Pictures (1969- ); Warner Home Video (Firm);
Director of photography, Peter Andrews ; editor, Stephen Mirrione ; music, Marvin Hamlisch.Matt Damon, Melanie Lynskey, Scott Bakula, Joel McHale.The U.S. government decides to go after an agri-business giant with a price-fixing accusation based on the evidence submitted by their star witness, vice president turned informant Mark Whitacre. The FBI needs evidence, so Whitacre eagerly agrees to wear a wire and carry a hidden tape recorder in his briefcase, imagining himself as a kind of de facto secret agent.Canadian Home Video Rating: 14A.DVD, region 1, widescreen (1.85:1) presentation; Dolby digital.
Subjects: Eichenwald, Kurt, 1961-; Agricultural industries; Comedy films.; Criminal investigation; Feature films.; Informers; Price fixing;
© c2010., Distributed by Warner Home Video,
Available copies: 1 / Total copies: 1
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A matter of taste : a farmers' market devotee's semi-reluctant argument for inviting scientific innovation to the dinner table / by Tucker, Rebecca,1986-author.;
Includes bibliographical references."How did farmers' markets, nose-to-tail, locavorism, organic eating, CSAs, whole foods, and Whole Foods become synonymous with 'good food'? And are these practices really producing food that is morally, environmentally, or economically sustainable? Rebecca Tucker's compelling, reported argument shows that we must work to undo the moral coding that we use to interpret how we come by what we put on our plates. She investigates not only the danger of the accepted rhetoric, but the innovative work happening on farms and university campuses to create a future where nutritious food is climate-change resilient, hardy enough to grow season after season, and, most importantly, available to all ? not just those willing or able to fork over the small fortune required for a perfect heirloom tomato. Tucker argues that arriving at that future will require a broad cognitive shift away from the idea that farmer's markets, community gardens, and organic food production is the only sustainable way forward; more than that, it will require the commitment of research firms, governments, corporations, and postsecondary institutions to develop and implement agri-science innovations that do more than improve the bottom line. A Matter of Taste asks us to rethink what good food really is."--
Subjects: Food supply.; Food industry and trade; Food industry and trade; Sustainable agriculture; Sustainable agriculture; Agricultural innovations.;
Available copies: 1 / Total copies: 1
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Before the plate [videorecording] / by Bury, Ryan,film producer.; Felts, James Andrew,film producer.; Horne, John,on-screen participant.; Kahane-Rapport, Sagi,film director.; Sher, Dylan,screenwriter,film producer.; Freestyle Digital Media,publisher.;
Chef John Horne.Follow John Horne, one of Canada's most renowned chefs, as he traces the ingredients from a single plate of food from his restaurant all the way back to the farms they came from. Along the way, he discovers some of the most pressing issues the farming world faces.E.DVD ; widescreen presentation ; Dolby Digital 5.1.
Subjects: Documentary films.; Video recordings for the hearing impaired.; Horne, John.; Agriculture.; Cooking; Food industry and trade.; Food.;
For private home use only.
Available copies: 1 / Total copies: 1
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Into the weeds [videorecording] / by Baichwal, Jennifer,film director.; Film Movement (Firm),publisher.;
Dewayne "Lee" Johnson.Does the most widely used weed killer in the world cause cancer? Into the Weeds: Dewayne "Lee" Johnson vs. Monsanto Company follows the story of groundskeeper Lee Johnson and his fight for justice against agrichemical giant Monsanto (now Bayer, which bought the company in 2018), the manufacturer of the weed killer, Roundup. In 2015, the International Agency for Research on Cancer (IARC), a branch of the World Health Organization, classified glyphosate - the active ingredient in Roundup as "probably carcinogenic to humans." A year later, Lee Johnson filed a lawsuit claiming that Ranger Pro, a commercial-grade variant of Roundup, was a substantial contributing factor in causing his non-Hodgkin's lymphoma. Johnsons was the first 'bellwether' case in a mass tort against Monsanto involving tens of thousands of plaintiffs. Blending interviews, trial footage, news coverage, and verite, the film follows the progression of this groundbreaking trial, while also telescoping out to understand both the ubiquity of use and its global repercussions.E.Closed-captioned for the hearing impaired.DVD ; wide screen presentation ; 5.1 surround sound, 2.0 stereophonic.
Subjects: Biographical films.; Video recordings for the hearing impaired.; Documentary films.; Nonfiction films.; Personal narratives.; Monsanto Chemical Company; Agricultural chemicals industry; Agricultural chemicals industry; Cancer; Glyphosate; Lymphomas; Glyphosate; Herbicides; Herbicides; Trials (Products liability); Tort liability of corporations;
For private home use only.
Available copies: 1 / Total copies: 1
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Eat up! : an infographic exploration of food / by Banyard, Antonia.; Ayer, Paula.; Wuthrich, Belle,1989-;
Includes bibliographical references and index.Uses infographics to teach about food and agriculture in our world.LSC
Subjects: Food; Food industry and trade; Agriculture; Agriculture; Nutrition;
Available copies: 2 / Total copies: 2
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