Results 1 to 5 of 5
- Chocolat : From the Cocoa Bean to the Chocolate Bar. by Marcolini, Pierre.;
Library Bound Incorporated- Subjects: COOKING / Courses & Dishes / Chocolate; COOKING / Courses & Dishes / Confectionery; COOKING / Courses & Dishes / Desserts; COOKING / Specific Ingredients / Chocolate;
- Available copies: 0 / Total copies: 1
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- Le gâteau au chocolat / by McMillan, Dawn.; Thomas, Meredith.;
LSC- Subjects: Frères et sœurs; Cuisson au four; Gâteaux; Brothers and sisters; Baking; Cake;
- © c2004., Groupe Beauchemin,
- Available copies: 1 / Total copies: 1
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- Bananes, vanille et chocolat / by Morissette, Sophie;
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- © c2005., Rat de bibliotheque,
- Available copies: 1 / Total copies: 1
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- La magie du chocolat / by Bradley, Sandra.; Grimard, Gabrielle.;
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- Subjects: Picture books.; Chocolat; Chocolate; Bonté; Kindness; Écoles; Schools; French language materials.; Livres d'images pour enfants.;
- Available copies: 1 / Total copies: 1
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- Terreur sur les collines chocolat / by Stilton, Geronimo.;
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- Subjects: Stilton, Geronimo (Personnage fictif); Stilton, Geronimo; Journalistes; Souris; Journalists; Mice; French language materials.;
- Available copies: 1 / Total copies: 1
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Results 1 to 5 of 5