Results 1 to 10 of 126 | next »
- Grains / by Spilsbury, Louise;
Includes Internet addresses (p. 31) and index.LSC
- Subjects: Cereals as food; Grain in human nutrition; Cookery (Cereals);
- © c2009., Capstone Global Library,
- Available copies: 1 / Total copies: 1
-
unAPI
- Without grain : 100 delicious recipes for eating a grain-free, gluten-free, wheat-free diet / by Ryczek, Hayley Barisa.;
Includes Internet addresses and index.LSC
- Subjects: Wheat-free diet; Gluten-free diet; Cookbooks.;
- Available copies: 1 / Total copies: 1
-
unAPI
- Grain brain : the surprising truth about wheat, carbs, and sugar--your brain's silent killers / by Perlmutter, David,1954-; Loberg, Kristin.;
Includes bibliographical references and index.
- Subjects: Brain; Carbohydrates; Energy metabolism.;
- © 2013., Little, Brown and Co.,
- Available copies: 1 / Total copies: 1
-
unAPI
- Grain power / by Green, Patricia,author.; Hemming, Carolyn,author.;
-
- Subjects: Cookbooks.; Cooking (Cereals); Gluten-free diet; Grain.;
- Available copies: 1 / Total copies: 1
-
unAPI
- Mauvaise Graine. by Esway, Alexander,film director.; Wilder, Billy,film director.; Darrieux, Danielle,actor.; Mingand, Pierre,actor.; Flicker Alley (Firm),dst; Kanopy (Firm),dst;
Danielle Darrieux, Pierre MingandOriginally produced by Flicker Alley in 1934.Henri Pasquier (Pierre Mingand) is a rich playboy who enjoys careening around Paris in his shiny Buick. When his father forces him to sell the car, Henri suffers a class-related existential crisis, and falls in with a local car theft gang in an attempt to get his Buick back. In doing so, he not only learns about the underbelly of working for a living, but also falls for the sweetly seductive Jeannette (Danielle Darrieux).Mode of access: World Wide Web.
- Subjects: Feature films.; Foreign films.; Motion pictures.; Comedy films.; Motion Pictures.; Crime.; Motion pictures--France.; Motion pictures--Europe.;
-
unAPI
- Ancient grains : the complete guide to cooking with power-packed millet, oats, spelt, farro, sorghum & teff / by Lutz, Kim,author.;
Includes bibliographical references and index.
- Subjects: Cookbooks.; Cooking (Cereals); Grain.; Heirloom varieties (Plants);
- Available copies: 1 / Total copies: 1
-
unAPI
- Les graines géantes / by Hammonds, Heather.; Hoit, Richard,1970-;
LSC
- Subjects: Semences; Croissance (Plantes); Seeds; Growth (Plants);
- © c2004., Groupe Beauchemin,
- Available copies: 1 / Total copies: 1
-
unAPI
- Against the grain : extraordinary gluten-free recipes made from real, all-natural ingredients / by Cain, Nancy.; May, Jennifer,photographer.;
-
- Subjects: Baking.; Cookbooks.; Gluten-free diet;
- Available copies: 1 / Total copies: 1
-
unAPI
- Everyday whole grains : 175 new recipes from amaranth to wild rice / by Pittman, Ann Taylor,author.;
Healthy, hearty, and versatile, whole and ancient grains are fast becoming staples in kitchens everywhere. In this comprehensive guide, Cooking Light Executive Food Editor and James Beard Award-winning author Ann Taylor Pittman gives readers amazing ways to make the most of ingredients such as farro, kamut, amaranth, barley, millet, einkorn, sorghum, and more.
- Subjects: Cookbooks.; Cooking (Cereals); Grain.;
- Available copies: 1 / Total copies: 1
-
unAPI
- The grain brain cookbook : more than 150 life-changing gluten-free recipes to transform your health / by Perlmutter, David.;
-
- Subjects: Gluten-free diet;
- Available copies: 1 / Total copies: 1
-
unAPI
Results 1 to 10 of 126 | next »