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- Grains / by Spilsbury, Louise;
- Includes Internet addresses (p. 31) and index.LSC
- Subjects: Cereals as food; Grain in human nutrition; Cookery (Cereals);
- © c2009., Capstone Global Library,
- Available copies: 1 / Total copies: 1
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- Without grain : 100 delicious recipes for eating a grain-free, gluten-free, wheat-free diet / by Ryczek, Hayley Barisa.;
- Includes Internet addresses and index.LSC
- Subjects: Wheat-free diet; Gluten-free diet; Cookbooks.;
- Available copies: 1 / Total copies: 1
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- Grain brain : the surprising truth about wheat, carbs, and sugar--your brain's silent killers / by Perlmutter, David,1954-; Loberg, Kristin.;
- Includes bibliographical references and index.
- Subjects: Brain; Carbohydrates; Energy metabolism.;
- © 2013., Little, Brown and Co.,
- Available copies: 1 / Total copies: 1
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- Grain power / by Green, Patricia,author.; Hemming, Carolyn,author.;
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- Subjects: Cookbooks.; Cooking (Cereals); Gluten-free diet; Grain.;
- Available copies: 1 / Total copies: 1
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- Against the Grain. by Lovesey, Peter.;
- PREVIOUS BOOK IN SERIES: SHOWSTOPPER, ISBN 9781641294706. Detective Peter Diamond goes undercover at a seasonal festival in this delightful and bittersweet conclusion to the 'Peter Diamond' mystery series. Goodreads Giveaway.Library Bound Incorporated
- Subjects: Detective and mystery fiction.; FICTION / Mystery & Detective / International Crime & Mystery; FICTION / Mystery & Detective / Police Procedural; FICTION / Mystery & Detective / Traditional;
- Available copies: 0 / Total copies: 1
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- Ancient grains : the complete guide to cooking with power-packed millet, oats, spelt, farro, sorghum & teff / by Lutz, Kim,author.;
- Includes bibliographical references and index.
- Subjects: Cookbooks.; Cooking (Cereals); Grain.; Heirloom varieties (Plants);
- Available copies: 1 / Total copies: 1
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- Les graines géantes / by Hammonds, Heather.; Hoit, Richard,1970-;
- LSC
- Subjects: Semences; Croissance (Plantes); Seeds; Growth (Plants);
- © c2004., Groupe Beauchemin,
- Available copies: 1 / Total copies: 1
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- Against the grain : extraordinary gluten-free recipes made from real, all-natural ingredients / by Cain, Nancy.; May, Jennifer,photographer.;
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- Subjects: Baking.; Cookbooks.; Gluten-free diet;
- Available copies: 1 / Total copies: 1
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- A grain of rice / by Tran-Davies, Nhung N.;
- Thirteen-year-old Yen and her family have survived a war, famine and persecution. When a powerful flood ruins their village in rural Vietnam, matters only get worse. With the help of neighbors and family, they decide to take the ultimate risk on a chance for a better life.LSC
- Subjects: Villages; Families;
- Available copies: 1 / Total copies: 1
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- Everyday whole grains : 175 new recipes from amaranth to wild rice / by Pittman, Ann Taylor,author.;
- Healthy, hearty, and versatile, whole and ancient grains are fast becoming staples in kitchens everywhere. In this comprehensive guide, Cooking Light Executive Food Editor and James Beard Award-winning author Ann Taylor Pittman gives readers amazing ways to make the most of ingredients such as farro, kamut, amaranth, barley, millet, einkorn, sorghum, and more.
- Subjects: Cookbooks.; Cooking (Cereals); Grain.;
- Available copies: 1 / Total copies: 1
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Results 1 to 10 of 124 | next »