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Quinoa : the everyday superfood : 150 gluten-free recipes to delight every kind of eater. by Sonoma Press.;
LSC
Subjects: Cooking (Quinoa); Gluten-free diet; Quinoa.; Cookbooks.;
Available copies: 1 / Total copies: 1
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Quinoa 365 : the everyday superfood / by Green, Patricia.; Hemming, Carolyn.; Szulc, Ryan.;
LSC
Subjects: Cookery (Quinoa).;
© c2010., Whitecap,
Available copies: 1 / Total copies: 1
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Quinoa revolution : over 150 healthy, great-tasting recipes under 500 calories / by Green, Patricia.; Hemming, Carolyn.;
Subjects: Cooking (Quinoa);
© 2012., Penguin,
Available copies: 1 / Total copies: 1
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The vegetarian's complete quinoa cookbook / by Smith, Mairlyn.; Ontario Home Economics Association.;
Subjects: Cookbooks.; Cooking (Quinoa); Vegetarian cooking.;
© c2012., Whitecap Books,
Available copies: 1 / Total copies: 1
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Super seeds : cooking with power-packed chia, quinoa, flax, hemp & amaranth / by Lutz, Kim.;
Includes bibliographical references, Internet addresses and indexes.LSC
Subjects: Cooking (Cereals); Cooking (Seeds); Cookbooks.;
Available copies: 1 / Total copies: 1
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Cooking with ancient grains : 75 delicious recipes for quinoa, amaranth, chia, and kan̋iwa / by Kijac, Maria Baez.; Jaggers, Kelly.;
Includes bibliographical references, Internet addresses and index.LSC
Subjects: Cooking (Cereals); Grain.; Heirloom varieties (Plants); Cookbooks.;
Available copies: 1 / Total copies: 1
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The complete gluten-free whole grains cookbook : 125 delicious recipes from amaranth to quinoa to wild rice / by Finlayson, Judith.; Erricson, Colin.;
LSC
Subjects: Gluten-free diet; Cooking (Cereals); Grain.; Cookbooks.;
© c2013., Robert Rose,
Available copies: 0 / Total copies: 1
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A grandfather's lessons : in the kitchen with Shorey / by Pépin, Jacques,author.; Hopkins, Tom,photographer.;
Subjects: Cookbooks.; Cooking, French.; Grandparent and child.;
Available copies: 0 / Total copies: 1
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The power of pulses : saving the world with peas, beans, chickpeas, favas & lentils / by Jason, Dan,author.; Malone, Hilary,author.; Eathorne, Alison Malone,author.;
Includes bibliographical references and index.For those who are committed to increasing self-reliance and supporting locally available food sources, pulses are an often-overlooked source of ethical protein. Dan Jason, owner of Salt Spring Seeds, is a long-time advocate of pulses as a healthy and environmentally responsible alternative to meat and tofu. Talented foodie-sister team Hilary Malone and Alison Malone Eathorne collaborate with Jason to create 40+ vegetarian recipes featuring fresh and inventive uses for the garden's bounty, including Broad Bean Succotash with Fresh Ricotta and Poached Eggs on Toast, Crispy Chickpea Power Bowl with Kale, Quinoa and Dukkah Crunch and even Black Bean Brownies with Espresso Ganache. Vibrantly illustrated, this exciting garden-to-kitchen volume is sure to inspire readers to harness the power of pulses.
Subjects: Cookbooks.; Vegetarian cooking.;
Available copies: 0 / Total copies: 1
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Trisha's table : my feel-good favorites for a balanced life / by Yearwood, Trisha,author.; Bernard, Beth Yearwood,author.; Fink, Ben,photographer.;
"Hotly anticipated, and full of healthy twists on comfort food classics, Trisha's Table is bestselling cookbook author and country mega-star Trisha Yearwood's first cookbook since she slimmed down and debuted her wildly popular Food Network show, "Trisha's Southern Kitchen." Responding to an increased demand, Trisha shares how she has incorporated healthier cooking into her lifestyle without completely forgoing the induldgences she (and we all) love and crave. Trisha's Table includes a balance of healthy versions of comfort food along with a smattering of indulgences. Whether slimmed down or "original," Trisha's recipes, such as Black Bean Quinoa, Slow Cooker Georgia Pulled Pork BBQ, and Chicken Tortilla Casserole, are always delicious. Each of the more than 100 recipes will appeal to Trisha's huge southern fan base, while her fresh outlook on food and life (and her TV exposure) will also bring a new audience to this book"--Provided by publisher.
Subjects: Cookbooks.; Comfort food.; Cooking, American;
Available copies: 1 / Total copies: 1
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Results 1 to 10 of 14 |