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Smoked food : a manual for home smoking / by Strawbridge, James,author.;
Subjects: Cookbooks.; Recipes.; Smoking (Cooking); Smoked foods.; Cooking (Smoked foods);
Available copies: 1 / Total copies: 1
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Project smoke : seven steps to smoked food nirvana, plus 100 irresistible recipes from classic (slam-dunk brisket) to adventurous (smoked bacon-bourbon apple crisp) / by Raichlen, Steven.;
LSC
Subjects: Smoking (Cooking); Cooking (Smoked foods); Smoked meat.; Barbecuing.; Cookbooks.;
Available copies: 0 / Total copies: 2
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Healthy electric smoker cookbook / by Lindars, Robyn,author.;
Subjects: Cookbooks.; Recipes.; Smoked foods.; Cooking (Smoked foods);
Available copies: 1 / Total copies: 1
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Smoking meat : the essential guide to real barbecue / by Phillips, Jeff,1970-;
Subjects: Barbecuing.; Cooking (Meat); Cooking (Smoked foods); Smoked meat.;
© c2012., Whitecap Books,
Available copies: 1 / Total copies: 1
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Weber's smoke / by Purviance, Jamie.; Turner, Tim.;
LSC
Subjects: Cooking (Smoked foods).; Smoked meat.; Cookbooks.;
© c2012., Sunset,
Available copies: 1 / Total copies: 1
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Healthy wood pellet grill & smoker cookbook : 100 low-carb wood-infused barbecue recipes / by Loseke, Nancy,author.; Raichlen, Steven,writer of foreword.;
Subjects: Cookbooks.; Recipes.; Barbecuing.; Smoking (Cooking); Wood pellets.; Low-carbohydrate diet;
Available copies: 1 / Total copies: 1
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Home sausage making : from fresh and cooked to smoked, dried, and cured : 100 specialty recipes / by Reavis, Charles,1948-; Battaglia, Evelyn.; Reilly, Mary(Food styler); Keller + Keller.;
Includes Internet addresses and index.LSC
Subjects: Sausages.; Cooking (Sausages); Cookbooks.;
Available copies: 1 / Total copies: 1
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VBQ : the ultimate vegan barbecue cookbook : over 80 recipes-- seared, skewered, smoking hot! / by Horn, Nadine,author.; Mayer, Jörg,1983-author.; translation of:Horn, Nadine.Vegan grillen kann jeder.English.;
Subjects: Cookbooks.; Barbecuing.; Vegan cooking.;
Available copies: 1 / Total copies: 1
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Hungry as hell : meals to live by, flavor to die for.
The bestselling duo behind Bad Manners gives you a home-cooking reboot with this fresh collection of more than 100 great-tasting, good-for-you plant-based recipes for any occasion. If your plans for preparing homemade, healthy-ish food are going up in smoke because you're too tired, too busy, or too hungry, we at Bad Manners are coming to the rescue. You can cook, we can help.
Subjects: Cookbooks.; Recipes.; Vegan cooking.; Vegetarian cooking.;
Available copies: 1 / Total copies: 1
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The MeatEater outdoor cookbook : wild game recipes for the grill, smoker, campstove, and campfire / by Rinella, Steven,author.; Hafner, John,photographer.; Morris, Seth,photographer.; Ruane, Krista,author.;
"In his previous books, outdoorsman and wild cuisine enthusiast Steven Rinella brought wild foods into the kitchen, teaching readers how to hunt, butcher, and cook wild fish and game to create gourmet dishes. Now, Rinella is bringing the kitchen into the wild in a cookbook that shows readers how to cook delectable meals in the peaceful solace of nature. Each chapter covers a different outdoor cooking method, such as grilling, smoking, and portable burner cooking, and each recipe indicates whether it's ideal for backyard cooking, car camping, or backpacking. The over 100 easy-to-follow recipes include: Stuffed Game Burgers 3 Ways Bulgogi Backstrap Lettuce Wraps Beaver Thigh Confit Grilled Lobster with Kelp Butter Bear Grease Biscuits Sweet Iron Pies As well as sharing these recipes, complete with mouthwatering photos, Rinella explains how to build an outdoor kitchen, build the perfect fire. With recipes ranging from simple to complex for outdoorists of all kinds, be they backyard grill masters or backcountry big game hunters, The MeatEater Outdoor Cookbook is the essential companion for anyone who wants to eat well in the wild"--
Subjects: Cookbooks.; Recipes.; MeatEater (Television program); Cooking (Game); Cooking (Wild foods); Outdoor cooking.;
Available copies: 1 / Total copies: 1
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