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Squishy circuits / by Fontichiaro, Kristin.; Thomas, AnnMarie P.;
Includes bibliographical references and index."Learn how to create electronic circuits using modeling dough."--Provided by publisher.Grades 4 to 6.LSC
Subjects: Electronic circuit design; Polymer clay craft; Modeling; Play-Doh (Toy);

Naturally, delicious desserts : 100 sweet but not sinful treats / by Seo, Danny,author.;
"Editor-in-Chief of Naturally, Danny Seo magazine Danny Seo returns after his smash hit Naturally, Delicious with Naturally, Delicious Desserts, an exciting cookbook packed with approximately 100 dessert recipes that are organic, creative, and delicious. Naturally, Danny Seo editor-in-chief Danny Seo returns with Naturally, Delicious Desserts, a cookbook dedicated to those who want to live healthily while indulging frequently. Packed with real nutritional value, these sweets don't skimp on taste: they are just as rich, just as creamy, just as enticing, just as sweet. Danny Seo proves once again that your daily indulgences can be healthy, eco-friendly, time efficient, sustainable, and, with these stellar desserts on display, more delicious than ever before. There are vegan desserts, fruit-packed treats, and superfood-charged snacks. With approximately 100 recipes showcased by over 95 stunning photos, you will realize that indulgent eating doesn't mean you have to skip out on health"--
Subjects: Cookbooks.; Recipes.; Desserts.; Baking.; Cooking (Natural foods);

Amelia Bedelia means business / by Parish, Herman.; Avril, Lynne,1951-;
Amelia Bedelia will do almost anything for a new bicycle. Her parents say they'll split the cost with her, and that means Amelia Bedelia needs to put the pedal to the metal and earn some dough!"Ages 6-10"--P. [4] of cover.LSC
Subjects: Humorous fiction.; Amelia-Bedelia (Fictitious character); Money-making projects for children;
© c2013., HarperCollins,

Death gone a-rye / by Archer, Winnie.;
Vincent van Dough focaccia is being touted on Instagram as the best thing since sliced bread. By strategically placing chives, olives, and yellow peppers to look like poppies and sunflowers, bakers create a mouthwatering masterpiece in the style of the great postimpressionist painter. At Yeast of Eden, where bread making has always been an art, they're baking their own version for the school district's Spring Fling.
Subjects: Detective and mystery fiction.; Baking; Murder;

The golden girls. [videorecording] / by Arthur, Beatrice.; Getty, Estelle.; McClanahan, Rue.; White, Betty,1922-; ABC Studios.; Buena Vista Home Entertainment (Firm);
Beatrice Arthur, Betty White, Rue McClanahan, Estelle Getty.This complete third season includes all 25 episodes of the smart, sassy, Emmy Award-winning classic comedy, plus bonus features: Golden Moments and The Golden Girls Scrapbook.Canadian Home Video Rating: PG.DVD ; full screen (1.33:1) presentation ; Dolby digital stereophonic.
Subjects: Television comedies.; Divorced women; Older women; Roommates; Widows;
For private home use only.

Scary stories to tell in the dark / by Schwartz, Alvin,1927-1992.; Gammell, Stephen.;
Includes bibliographical references.The big toe -- The walk -- "What do you come for?" -- Me tie dough-ty walker! -- A man who lived in Leeds -- Old woman all skin and bone -- The thing -- Cold as clay -- The white wolf -- The haunted house -- The guests -- The hearse song -- The girl who stood on a grave -- A new horse -- Alligators -- Room for one more -- The Wendigo -- The dead man's brains -- "May I carry your basket?" -- The hook -- The white satin evening gown -- High beams -- The babysitter -- The viper -- The attic -- The slithery-dee -- Aaron Kelly's bones -- Wait till Martin comes -- The ghost with the bloody fingers.Drawn from the oral traditions of American folklore, these ghost stories and tales of weird happenings, witches, and graveyards have startling, funny, or surprising endings.Ages 8-12.LSC
Subjects: Ghosts; Ghosts; Tales;

Murder at the blueberry festival / by Hannah, Darci.;
"After a career on Wall Street, Lindsey is making a different kind of dough in a pretty lakeside village, and the upcoming blueberry festival--including the pie-eating contest her bakery is hosting--is the highlight of the summer. But soon Beacon Harbor runs into a patch of trouble. A local real estate agent gets pranked. A parade float gets pelted with water balloons. It's all laughed off until the stunts start escalating--and looking more like sabotage. As the event turns into a debacle complete with rampaging goats, Lindsey's sweetheart, a former SEAL, starts investigating. But the juicy mystery takes a bitter turn when a man--dressed up as a Viking--is found dead in a boat, and it's no longer mischief but murder..."--
Subjects: Cozy mysteries.; Detective and mystery fiction.; Bakers; Festivals; Murder;

Taste of home fast fix favorites. by RDA Enthusiast Brands, LLC,editor.;
"Get ready to "wow" without the work. It's easy with Taste of Home Fast Fix Favorites at your fingertips. Today's home cooks know how to take advantage of frozen bread dough, canned goods, packaged seasonings and other convenience products to help them turn out memorable meals ... even when time is tight. The recipes in this all-new must-have collection use shortcut ingredients to create from-scratch flavor with less prep time, fewer items and foolproof results. You'll even find make-ahead dishes that freeze and reheat beautifully, Instant Pot and air-fryer bites that beat the clock, and 5-ingredient staples that make serving hearty meals a snap. With Taste of Home Fast Fix Favorites Cookbook dinnertime success is a sure bet."--Provided by publisher.
Subjects: Cookbooks.; Recipes.; Quick and easy cooking.;

Pasta pronto! : simple, speed recipes to make again & again. by Zielonka, Mateo.;
Everybody loves pasta -- especially when it's this quick. Take your pasta game to the next level with this collection of speedy, easy and exciting recipes from The Pasta Man, Mateo Zielonka. With Pasta Pronto, whip up Spaghetti with Prawns, Chilli and Garlic in less than 20 minutes, Tagliarini with Basil and Pumpkin Pesto in 30 and, for days when you have a bit more time, Pappardelle Short Rib Ragu, which is sure to please a hungry crowd. Each of the 55 recipes include fresh and dried pasta alternatives -– meaning even less time spent in the kitchen -– as well as easy-to-find ingredients and straightforward step-by-steps, so that you can make everything from the the sauce to the fillings (and even the dough, if you like) with little effort, lots of flavour and in no time at all.Library Bound Incorporated
Subjects: COOKING / Specific Ingredients / Pasta;

Basics : desserts : techniques, tips, and 60+ recipes to confidently make all things sweet. by Bourgeois, Caroline.;
Basics: Desserts is the second in a series that will completely demystify cooking through step-by-step photography. It is a short but comprehensive photographic primer with recipes and techniques that showcase staple recipes like pastry dough, cake batter, and cream fillings plus how to use them in your favourite classic desserts. From there, learn to bake, assemble, and decorate desserts for any occasion. With over 60 recipes, bake your way through everything from big celebration cakes to an easy single-serve chocolate mug cake, plus fruit tarts three ways, a 3-tier showstopping pavlova, classic crème brûlée, and more. Basics: Desserts is for anyone looking to gain confidence in the kitchen, grow their dessert repertoire, and generally add a little extra sweetness to life. It is a must-have addition to any cookbook library.Library Bound Incorporated
Subjects: COOKING / Courses & Dishes / Cookies; COOKING / Courses & Dishes / Desserts; COOKING / Methods / Quick & Easy;

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