Search:

Results 11 to 20 of 30 | « previous |

Whole foods to thrive : nutrient-dense, plant-based recipes for peak health / by Brazier, Brendan.;
Includes bibliographical references and index.
Subjects: Cooking (Natural foods); Food allergy; Natural foods; Nutrition.; Vegan cooking.;
© c2011., Penguin Canada,
Available copies: 1 / Total copies: 1
unAPI

The elimination diet : discover the foods that are making you sick and tired--and feel better fast / by Segersten, Alissa.; Malterre, Tom.;
Includes bibliographical references and index.LSC
Subjects: Diet therapy.; Nutrition.; Cooking for the sick.; Detoxification (Health); Food allergy;
Available copies: 0 / Total copies: 1
unAPI

Living dairy-free for dummies / by Hobbs, Suzanne Havala.; Kurtzman, Elizabeth,illustrator.;
LSC
Subjects: Milk-free diet; Lactose intolerance; Food allergy; Dairy substitutes.;
© c2010., Wiley Pub.,
Available copies: 1 / Total copies: 1
unAPI

The plant-based slow cooker : 225 super-tasty vegan recipes / by Robertson, Robin(Robin G.),author.; revision of:Robertson, Robin(Robin G.).Fresh from the vegan slow cooker.;
"This revised and updated edition of the best-selling cookbook Fresh from the Vegan Slow Cooker--now with a plant-based focus-offers 225 extremely convenient, delicious, and completely plant-based recipes for everyones favourite cooking machine. In this inventive cookbook filled with enticing ingredients and flavours, veteran chef, cooking teacher, and acclaimed vegan cookbook author Robin Robertson shares her expertise on the creative use of slow cookers. The Plant-Based Slow Cooker includes 17 new recipes throughout eleven recipe chapters, four of which focus on main courses. There are homey and comforting foods in the American and European style, such as a Rustic Pot Pie Topped with Chive Biscuits and a Ziti with Mushroom and Bell Pepper Ragu, and there are many East Asian, South and Southeast Asian, and Mexican/Latin dishes, too. Beans, which cook slowly under any circumstance, are fabulously well-suited to the slow cooker, and Robin includes such appealing recipes as a Crockery Cassoulet and a Greek-Style Beans with Tomatoes and Spinach. Over 20 recipes for robust chilis and stews include a warming Chipotle Black Bean Chili with Winter Squash and a surprising but yummy Seitan Stroganoff. Beyond the mains, there are chapters devoted to snacks and appetisers, desserts, breads and breakfasts, and even one on drinks. The many soy-free and gluten-free recipes are clearly identified. The Plant-Based Slow-Cooker also provides practical guidance on how to work with different models of slow-cookers, taking into account the sizes of various machines, the variety of settings they offer, and the quirks and personalities of each device. Robin addresses any lingering skepticism readers may have about whether slow cookers can have delicious, meat-free applications, and she shows how to take into account the water content of vegetables and the absorptive qualities of grains when plant-based slow-cooking. Altogether, this new edition offers you an abundance of ways to expand your plant-based repertoire and to get maximum value from your investment in a slow cooker."--
Subjects: Cookbooks.; Recipes.; Electric cooking, Slow.; Food allergy; Gluten-free diet; One-dish meals.; Vegan cooking.; Vegetarian cooking.;
Available copies: 0 / Total copies: 1
unAPI

The allergen-free baker's handbook : how to bake without gluten, wheat, dairy, eggs, soy, peanuts, tree nuts, and sesame / by Pascal, Cybele.;
Includes Internet addresses (p. 177-182) and indexes.LSC
Subjects: Food allergy; Gluten-free diet; Wheat-free diet; Celiac disease; Milk-free diet; Egg-free diet; Desserts.; Cake.; Pastry.; Baked products.; Baking.;
© c2009., Celestial Arts,
Available copies: 1 / Total copies: 1
unAPI

Nourishing meals : 365 whole foods, allergy-free recipes for healing your family one meal at a time / by Segersten, Alissa,author.; Malterre, Tom,author.;
Includes bibliographical references and index.
Subjects: Cookbooks.; Gluten-free diet; Cooking (Natural foods);
Available copies: 1 / Total copies: 1
unAPI

Best of Daniel Tiger's neighborhood. [videorecording] / by Kapridov, Vadim,television director.; Santomero, Angela C.,screenwriter.; Wallendjack, Sarah,1979-television producer.; PBS Distribution (Firm),publisher.;
Join Daniel Tiger as he picks out a cake for his birthday party with the help of his mom, goes to the bakery with Prince Wednesday to make cookies for the Neighborhood, and learns how to make delicious banana bread from Baker Aker.G.DVD ; widescreen presentation ; stereo.
Subjects: Children's television programs.; Animated television programs.; Fiction television programs.; Video recordings for the hearing impaired.; Bakeries; Helping behavior; Tiger;
For private home use only.
Available copies: 1 / Total copies: 1
unAPI

Finally focused : the breakthrough natural treatment plan for ADHD that restores attention, minimizes hyperactivity, and helps eliminate drug side effects / by Greenblatt, James.; Gottlieb, Bill.;
Includes bibliographical references and index."Dr. James Greenblatt's strong, integrative approach to dealing with ADHD uses natural minerals to treat imbalances in the body so that any child (or adult) can flourish without being held back by ADHD symptoms. Finally Focused details the natural methods used to treat problems such as nutritional deficiencies of magnesium or zinc, dysbiosis (a microbial imbalance inside the body), sleeping difficulties, and food allergies, all of which--unbeknownst to many--can cause or exacerbate the symptoms of ADHD"--Provided by publisher.LSC
Subjects: Attention-deficit hyperactivity disorder; Behavior therapy for children.;
Available copies: 0 / Total copies: 1
unAPI

Allergic : our irritated bodies in a changing world / by MacPhail, Theresa,1972-author.;
Includes bibliographical references and index."Hay fever. Peanut allergies. Eczema. Either you have a frustrating allergy, or you know someone who does. Billions of people worldwide--an estimated 30 to 40 percent of the global population--have some form of allergy; millions have one severe enough to actively endanger their health. Even more concerningly, over the last decade, the number of people diagnosed with allergy has been steadily increasing. Medical anthropologist Theresa MacPhail, herself an allergy sufferer whose father died of a bee sting, set out to understand why. This book is a holistic examination of the phenomenon of allergies from its first medical description in 1819 to the mind-bending recent development of biologics and immunotherapies that are giving the most severely impacted patients hope. In pursuit of this story, Theresa spent time with hundreds of experts, patients and activists: she scaled a roof with an air quality controller who diligently counts pollen by hand for hours every day; met a mother struggling to use WIC benefits for her daughter with severe food allergies; shadowed doctors at some of the finest allergy clinics in the world; and discussed the intersecting problems of climate change, pollution, and pollen with biologists who study seasonal respiratory allergies"--
Subjects: Allergy.; Allergy;
Available copies: 1 / Total copies: 1
unAPI

Food for life : the new science of eating well / by Spector, Tim,author.;
Includes bibliographical references (pages 457-489) and index.A comprehensive guide to the new science of nutrition. Food is our greatest ally for good health, but the question of what to eat has never seemed so complicated. Spector creates a unique, thorough, evidence-based guide to the real science of eating. Moving away from misleading notions of calories or nutritional breakdowns, Food for Life empowers us to make our own food choices based on a deeper understanding of the true benefits and harms that come from our daily transactions with the foods around us. Combining cutting-edge research with a personal insights, and taking a wide angle lens on everything from environmental impact and food fraud to allergies and deceptive labeling, Spector takes a deep dive into each food type. He also includes easy-to-implement action points and useful tables as practical tools in our everyday food decisions.
Subjects: Diet.; Food.; Nutrition.;
Available copies: 1 / Total copies: 1
unAPI

Results 11 to 20 of 30 | « previous |