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Everyday whole grains : 175 new recipes from amaranth to wild rice / by Pittman, Ann Taylor,author.;
Healthy, hearty, and versatile, whole and ancient grains are fast becoming staples in kitchens everywhere. In this comprehensive guide, Cooking Light Executive Food Editor and James Beard Award-winning author Ann Taylor Pittman gives readers amazing ways to make the most of ingredients such as farro, kamut, amaranth, barley, millet, einkorn, sorghum, and more.
Subjects: Cookbooks.; Cooking (Cereals); Grain.;
Available copies: 1 / Total copies: 1
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The grain brain cookbook : more than 150 life-changing gluten-free recipes to transform your health / by Perlmutter, David.;
Subjects: Gluten-free diet;
Available copies: 1 / Total copies: 1
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La graine et le tournesol / by De la Bédoyère, Camilla.;
LSC
Subjects: Tournesols; Sunflowers;
Available copies: 1 / Total copies: 1
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Homegrown whole grains : grow, harvest & cook wheat, barley, oats, rice, corn & more / by Pitzer, Sara.; Pitzer, Sara.Whole grains.;
Includes bibliographical references (p. 160-161), Internet addresses (p. 158-160) and index.Filmography: p. 161.LSC
Subjects: Grain; Sustainable agriculture;
© c2009., Storey Pub.,
Available copies: 1 / Total copies: 1
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No grain, no pain : a 30-day diet for eliminating the root cause of chronic pain / by Osborne, Peter,1958-author.; Buehl, Olivia Bell,author.;
Includes bibliographical references and index."In the tradition of Wheat Belly and Grain Brain, No Grain, No Pain demonstrates the proven link between a gluten-heavy diet and chronic pain and discomfort--and offers a groundbreaking, 30-day, grain-free diet plan to help you heal yourself from the inside out. Based on extensive research and examples culled from thousands of his satisfied patients, Dr. Osborne recommends changing your diet to achieve the relief that millions of Americans have been seeking once and for all, leading to a healthier, happier life"--Provided by publisher.
Subjects: Chronic pain; Pain; Self-care, Health.;
Available copies: 1 / Total copies: 1
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150 essential whole grain recipes / by Canadian Living Test Kitchen.;
Subjects: Cereals as food.; Cookbooks.; Cooking (Cereals);
© c2012., Transcontinental Books,
Available copies: 1 / Total copies: 1
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Supergrains : cook your way to great health / by Freer, Chrissy.;
LSC
Subjects: Cooking (Cereals).; Grain.; Cookbooks.;
© c2013., Appetite by Random House,
Available copies: 1 / Total copies: 1
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A grain, a green, a bean : one simple formula, countless meatless meals / by Hamshaw, Gena,author.; McLaughlin, Ashley,photographer.;
"One simple, classic formula to make countless, flavorful, plant-based meals any night of the week and offers over 80 delicious recipes"--
Subjects: Cookbooks.; Recipes.; Meat substitutes.; Vegan cooking.;
Available copies: 1 / Total copies: 1
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Buddha bowls : grain + green + protein / by Pemberton, Hannah,author.;
Subjects: Cookbooks.; Vegetarian cooking.; One-dish meals.;
Available copies: 1 / Total copies: 1
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La mauvaise graine va à la bibliothèque / by John, Jory.; Oswald, Pete.; Joshaghani, Saba.;
Subjects: Readers (Publications); Courtesy; Politesse; Sharing; Partage; Etiquette; French language materials.; Lectures et morceaux choisis (Enseignement primaire);
Available copies: 1 / Total copies: 1
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Results 11 to 20 of 128 | « previous |