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Bake with Anna Olson : more than 125 simple, scrumptious, and sensational recipes to make you a better baker / by Olson, Anna,1968-author.;
Subjects: Baking.; Baked products.; Desserts.;
Available copies: 1 / Total copies: 1
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Anna Olson's baking wisdom : the complete guide: everything you need to know to make you a better baker (with 150+ recipes) / by Olson, Anna,1968-author.;
Includes bibliographical references and index.The baking bible every baking enthusiast needs to own. Inside 'Baking Wisdom' lies the answer to every baking question youve ever had (and many you havent yet), plus over 150 perfected recipes - both savoury and sweet - for bakers of all skill levels. Olson lives in Welland, ON.
Subjects: Cookbooks.; Recipes.; Baking.; Baked products.; Desserts.;
Available copies: 1 / Total copies: 1
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Jenna Rae Cakes at home : our favourite recipes to enjoy with family and friends / by Kosowan, Ashley,author,illustrator.; Houdayer, Jordain,author.; Hutchinson, Jenna,author.;
In the second book from celebrated Canadian bakery Jenna Rae Cakes, Jenna Hutchinson and Ashley Kosowan offer vibrant recipes and inspiration to create new memories in the kitchen with family and friends. Drawing on time spent baking at home, Jenna and Ashley put their signature spin on their most beloved bakes. Think of all your classic favourites, then picture them sprinkled with a little Jenna Rae Cakes magic.
Subjects: Cookbooks.; Recipes.; Baked products.; Baking.; Desserts.;
Available copies: 0 / Total copies: 1
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Cake & Loaf gatherings : sweet and savoury recipes to celebrate every occasion / by Miller, Nickey,author.; Rudderham, Josie,author.;
"Cake & Loaf, a cozy from-scratch neighbourhood bakery, started with a dream shared over coffee between college friends and business partners, Nickey Miller and Josie Rudderham. Genuinely passionate about food, sustainability, and community, they wanted to create a bakery with a dynamic atmosphere that fosters creativity and equality. Today, a living-wage employer, Cake & Loaf is beloved for its stand-out baked goods. Cake & Loaf Gatherings is the follow-up baking book to Miller and Rudderham's first book Cake & Loaf, this time focusing on baked goods for love-filled get-togethers with family and friends."--
Subjects: Cookbooks.; Recipes.; Baked products.; Baking.; Entertaining.;
Available copies: 1 / Total copies: 1
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100 morning treats : with muffins, rolls, biscuits, sweet and savory breakfast breads, and more / by Kieffer, Sarah,author.;
Includes bibliographical references and index."From the beloved author of 100 Cookies, this baking book featuring 100 breakfast treats: muffins, scones, quick breads, savories, and pastries. For bakers of every stripe, breakfast lovers, or those who like a treat with their tea, 100 Morning Treats is the go-to sourcebook for 100 sweet and savory morning-themed recipes"--
Subjects: Cookbooks.; Recipes.; Baked products.; Bread.; Breakfasts.;
Available copies: 1 / Total copies: 1
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The Great British bake off : perfect cakes & bakes to make at home / by Collister, Linda,author.; Berry, Mary,1935-contributor.; Hollywood, Paul,contributor.;
Subjects: Cookbooks.; Baking.; Cake.; Pastry.; Baked products.;
Available copies: 1 / Total copies: 1
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All the sweet things : baked goods and stories from the kitchen of Sweetsugarbean / by Kohlman, Renée,author.;
Subjects: Cookbooks.; Sweetsugarbean (Blog); Desserts.; Baked products.; Confectionery.;
Available copies: 1 / Total copies: 1
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Cooking light everyday baking : [150 quick and simple recipes ... good to the last crumb] / by Quinlivan, Rachel.; Cooking Light magazine.;
Subjects: Baked products.; Baking.; Cookbooks.; Low-calorie diet;
© c2012., Oxmoor House,
Available copies: 1 / Total copies: 1
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It happened on sweet street / by Adderson, Caroline,1963-; Jorisch, Stéphane.;
"Monsieur Oliphant's cake shop, the only bakery game in town, has long had customers lining up outside its door for Oliphant's delicious jelly rolls and marvelous wedding cakes . . . until the day cookie concocter Mademoiselle Fée takes over the old shoemaker's shop. And it isn't long before the divine piemaker Madame Clotilde soon moves into the old bric-a-brac shop. Three different bakers all trying to outclass one another means their little cul-de-sac is packed with customers every day and night, so, one morning, when everyone is bumpling and jostling each other with their cakes, cookies and pies, a food disaster -- a massacre of cream, a devastation of crumbs -- is inevitable! Only one little girl has the drive (or appetite?) to find a solution, but can it last? This madcap tale of frenzied cooks and zany eats (and one very lucky town) will delight readers with a sweet tooth of any age!" -- Amazon.com.LSC
Subjects: Bakeries; Bakers; Baked products; Competition (Psychology);
Available copies: 1 / Total copies: 1
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The allergen-free baker's handbook : how to bake without gluten, wheat, dairy, eggs, soy, peanuts, tree nuts, and sesame / by Pascal, Cybele.;
Includes Internet addresses (p. 177-182) and indexes.LSC
Subjects: Food allergy; Gluten-free diet; Wheat-free diet; Celiac disease; Milk-free diet; Egg-free diet; Desserts.; Cake.; Pastry.; Baked products.; Baking.;
© c2009., Celestial Arts,
Available copies: 1 / Total copies: 1
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Results 1 to 10 of 22 |