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Food Industry
Mode of access: Internet.
Subjects: Food & Drinks ;
© , China International Book Trade
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Meat [videorecording] / by James, Joshua,on-screen presenter.; White, David,film director.; MPI Home Video (Firm),publisher.;
Joshua James.A modern story of the animals we eat, as told by the people from whom we rarely hear. From the solitary hunter, who believes everyone needs to be educated about their food, to the family farmer, who argues that money isn't his primary driver, compassionate practices of food production connect their stories. It is an eye opening, thoroughly engaging, fly-on-the-wall film. Never has "farm to table" been more personal.E.DVD ; widescreen presentation ; Dolby Digital 5.1, 2.0.
Subjects: Documentary films.; Food animals.; Food industry and trade.; Food.; Meat.;
For private home use only.
Available copies: 1 / Total copies: 1
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Salmon wars : the dark underbelly of our favorite fish / by Frantz, Douglas,author.; Collins, Catherine,author.;
Includes bibliographical references and index."A deep dive into the murky waters of the international salmon farming industry, exposing the unappetizing truth about a fish that is not as good for you as you have been told"--
Subjects: Fish as food.; Salmon industry.;
Available copies: 1 / Total copies: 1
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Scraps, peels, and stems : recipes and tips for rethinking food waste at home / by Lightner, Jill,author.; Douglas, Shannon,photographer.;
Subjects: Cookbooks.; Cooking (Leftovers); Food waste.; Food industry and trade;
Available copies: 1 / Total copies: 1
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Organic : a journalist's quest to discover the truth behind food labeling / by Laufer, Peter,1950-;
Includes bibliographical references and index."Part food narrative, part investigation, part adventure story, Organic is an eye-opening and entertaining look into the anything goes world behind the organic label. It is also a wakeup call about the dubious origins of food labeled organic. After eating some suspect organic walnuts that supposedly were produced in Kazakhstan, veteran journalist Peter Laufer chooses a few items from his home pantry and traces their origins back to their source. Along the way he learns how easily we are tricked into taking "organic" claims at face value. With organic foods readily available at supermarket chains, confusion and outright deception about labels have become commonplace. Globalization has allowed food from highly corrupt governments and businesses overseas to pollute the organic market with food that is anything but. The organic environment is like the Wild West: oversight is virtually nonexistent, and deception runs amok. Laufer investigates so-called organic farms in Europe and South America as well as in his own backyard in the Pacific Northwest. The book examines what constitutes organic and by whom the definitions are made. The answers will stun readers, who have been sold a questionable, highly suspect, and even false bill of goods for years"--Provided by publisher.
Subjects: Food; Food; Natural foods industry; Natural foods industry.;
Available copies: 1 / Total copies: 1
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Before the plate [videorecording] / by Bury, Ryan,film producer.; Felts, James Andrew,film producer.; Horne, John,on-screen participant.; Kahane-Rapport, Sagi,film director.; Sher, Dylan,screenwriter,film producer.; Freestyle Digital Media,publisher.;
Chef John Horne.Follow John Horne, one of Canada's most renowned chefs, as he traces the ingredients from a single plate of food from his restaurant all the way back to the farms they came from. Along the way, he discovers some of the most pressing issues the farming world faces.E.DVD ; widescreen presentation ; Dolby Digital 5.1.
Subjects: Documentary films.; Video recordings for the hearing impaired.; Horne, John.; Agriculture.; Cooking; Food industry and trade.; Food.;
For private home use only.
Available copies: 1 / Total copies: 1
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Food, inc. 2 : inside the quest for a better future for food / by Weber, Karl,1953-editor.;
Includes bibliographical references and index."America's food system is broken, harming family farmers, workers, the environment, and our health. But it doesn't have to be this way. Here, brilliant innovators, scientists, journalists and activists explain how we can create a hopeful new future for food, if we have the courage to seize the moment"--
Subjects: Food industry and trade;
Available copies: 1 / Total copies: 1
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Big fat food fraud : confessions of a health-food hustler / by Philips, Jeff Scot,author.;
Subjects: Food; Food; Natural foods industry.; Low-fat foods industry.; Nutrition.; Diet.;
Available copies: 1 / Total copies: 1
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The end of food / by Roberts, Paul,1961 Aug. 2-;
Includes bibliographical references and index.
Subjects: Food industry and trade; Food industry and trade; Food supply.; Nutrition policy.; Nutrition.;
© c2008., Houghton Mifflin Company,
Available copies: 1 / Total copies: 1
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Grocery story : the promise of food co-ops in the age of grocery giants / by Steinman, Jon,1980-author.;
Includes bibliographical references and index."Grocery Story makes a compelling case for how food co-ops, as alternatives to corporate grocery giants, are spurring the creation of delicious local food economies and stronger communities, while changing the global food system for the better."-- Provided by publisher.
Subjects: Food cooperatives; Food industry and trade; Food industry and trade.; Food supply; Grocery trade; Food; Food;
Available copies: 1 / Total copies: 1
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