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Mary Berry cooks to perfection : step by step  Cover Image Book Book

Mary Berry cooks to perfection : step by step / Mary Berry.

Berry, Mary, 1935- (author.).

Summary:

"For each recipe Mary identifies the crucial techniques that guarantee perfect results and gives easy-to-follow, step-by-step photographic instructions. Wondering exactly how to cook salmon so that it melts in your mouth, how to cook a steak to the perfect shade of pink, or how to bake a cake that's both springy and moist? With Mary Berry's no-nonsense, tried-and-true instructions, every dish you cook can be absolutely perfect."--Provided by publisher.

Record details

  • ISBN: 9780744029093 (hardcover)
  • Physical Description: 352 pages : colour illustrations ; 24 cm
  • Edition: First American edition.
  • Publisher: New York, NY : DK Publishing, 2021.

Content descriptions

General Note:
"First published in Great Britain in 2014 by Dorling Kindersley Limited"--Copyright page.
Includex index.
Subject: Cooking.
Genre: Cookbooks.
Recipes.

Available copies

  • 1 of 1 copy available at Tsuga Consortium.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Cookstown Branch 641.5 Ber 31681010237220 NONFIC Available -


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