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- Chewing gum : a sticky treat / by Landau, Elaine.;
Includes bibliographical references.Briefly describes the origin of chewing gum, how it is made, ways it is enjoyed, and other interesting facts.- Subjects: Chewing gum.; Confectionary.;
- © c2001. , Rourke Press,
- Available copies: 1 / Total copies: 1
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- Sweet : desserts from London's Ottolenghi / by Ottolenghi, Yotam,author.; Goh, Helen,author.; Wigley, Tara,author.; Peden + Munk,photographer.;
A collection of recipes for sweets, baked goods, and confections from superstar chef Yotam Ottolenghi. Sweet is entirely filled with delicious baked goods, desserts, and confections starring Ottolenghi's signature flavor profiles and ingredients including fig, rose petal, saffron, orange blossom, star anise, pistachio, almond, cardamom, and cinnamon.- Subjects: Cookbooks.; Desserts.; Cake.; Confectionery.; Pastry.;
- Available copies: 1 / Total copies: 1
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Results 1 to 2 of 2